3 Cheese Cannelloni
Packaged product Dairy and Eggs Irresistible
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
3 Cheese Cannelloni contains 59 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 29% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 20% of the Daily Value for manganese and 13% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Cholesterol L | 10.2 mg | 3% |
| Sodium L | 226 mg | 10% |
| Total carbohydrates L | 16.3 g | 6% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2.8 g | |
| Added sugars L | 0.56 g | 1% |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 19.6 µg | 2% |
| Vitamin C L | 8.3 mg | 9% |
| Vitamin D L | 0.042 µg | 0.2% |
| Vitamin E L | 0.84 mg | 6% |
| Thiamin (B1) L | 0.07 mg | 6% |
| Riboflavin (B2) L | 0.056 mg | 4% |
| Niacin (B3) L | 0.77 mg | 5% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 16.2 µg | 4% |
| Vitamin B12 L | 0.1 µg | 4% |
| Calcium L | 85.3 mg | 7% |
| Iron L | 0.41 mg | 2% |
| Magnesium L | 14.3 mg | 3% |
| Phosphorus L | 89.4 mg | 7% |
| Potassium L | 205 mg | 4% |
| Zinc L | 0.61 mg | 6% |
| Copper L | 0.082 mg | 9% |
| Manganese L | 0.47 mg | 20% |
| Selenium L | 3.8 µg | 7% |
| Iodine L | 10.9 µg | 7% |
| Chloride L | 289 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 57%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber1.5 gabove the median for dairy and eggs (median 0.7 g)
- Sugars2.8 gbelow the median for dairy and eggs (median 4 g)
- Fat3.7 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat1.6 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium226 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
- Water71.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.2 g |
|---|---|
| Polyunsaturated fat L | 0.5 g |
Sugars and starch (1)
| Starch L | 1.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.083 g |
| Linoleic acid (omega-6, 18:2) L | 0.39 g |
Carotenoids (1)
| Beta-carotene L | 339 µg |
|---|
Other components (2)
| Water L | 71.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Irresistible
- Barcode
- 0059072053889
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Durum wheat semolina, Water, Ricotta (whey, milk, salt, citric acid), Milk, Crushed tomatoes, Tomato paste, Onions, Cream (milk, cream, sodium citrate, sodium phosphate, carrageenan), Modified corn starch, Carrots, Celery, Part skim mozzarella cheese (partly skimmed milk, modified milk ingredients, salt, calcium chloride, bacterial culture, microbial enzyme), Canola oil, Liquid whole egg, Toasted wheat crumbs, Sugar, Parmesan cheese (pasteurized partly skimmed milk, salt, bacterial culture, lipase, microbial enzyme), Flour, Romano cheese (partly skimmed milk, salt, bacterial culture, microbial enzyme, lipase), Olive oil, Butter, Salt, Garlic, Asiago cheese (milk, salt, bacterial culture, microbial enzyme, lipase), Cream cheese (milk ingredients, salt, bacterial culture, carob bean gum, sorbic acid), Baking powder, Swiss cheese (pasteurized partly skimmed milk, bacterial culture, salt, microbial enzyme, calcium chloride), Herbs, Spices
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoMilkOnionCreamRapeseed (canola) oilEggSugarOlive oilButterSaltGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0059072053889. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.