1/2 Moon Candy Corn
Packaged product Sweets and Desserts Vachon
1/2 Moon Candy Corn contains 426 kcal per 100 g. A serving, 1 cake, 47 g (47 g) provides about 200 kcal.
Roughly 61% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (431 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 5.3 g | 27% |
| Trans fat L | 0.21 g | |
| Cholesterol L | 21.3 mg | 7% |
| Sodium L | 404 mg | 18% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 42.6 g | |
| Added sugars L | 51.5 g | 103% |
| Protein L | 4.3 g | 9% |
| Calcium L | 63.8 mg | 5% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 213 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 61%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Fiber2.1 gabove the median for sweets and desserts (median 2 g)
- Sugars42.6 gin the top quarter of sweets and desserts (median 31 g)
- Fat17 gin the lowest quarter of sweets and desserts (median 22 g)
- Saturated fat5.3 gin the top quarter of sweets and desserts (median 4.1 g)
- Sodium404 mgin the top quarter of sweets and desserts (median 303 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vachon
- Barcode
- 0060737413511
- Quantity
- 282 g
- Label serving
- 1 cake (47 g)
- Category
- Soft cake filled with chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucres (sucre, glucose), Farine de blé enrichie, Huile végétale, Œufs entiers liquides, Glycérine, Cacao, Huiles de palme et de palmiste modifiées, Eau, Blancs d'oeufs liquides, Substances laitières modifiées, Poudre à pâte, Propylène glycol, Sel, Protéine de soya, Bicarbonate de soude, Amidon de blé, Fécule de maïs modifié, Monostearate de sorbitan, Gomme de cellulose, Mono - et diglycérides, Sorbate de potassium, Gomme de guar, Polysorbate 60, Fécule de maïs, Acide sorbique, Gomme xanthane, Bisulfate de sodium, Pyrophosphate acide de sodium, Lécithine de soya, Arôme naturel et artificiel, Tartrazine, Rouge allura, Bleu brillant FCF. Peut contenir : Arachides, Noix.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggMilkSalt
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|---|---|---|---|---|
| Choco & Cake Milka | 428 | 5.5 g | 56 g | 21 g |
| Mini Fourrés Saveur Chocolat - 210 GR - Valpiform Valpiform | 423 | 4.3 g | 52 g | 22 g |
| P'tits donuts Marbré choco Whaou! | 429 | 5.3 g | 51 g | 24 g |
| Barre marbrée Petit choisi | 429 | 5.7 g | 51 g | 22 g |
| Gouters moelleux ronds fourrés au chocolat - 175g Chabrior | 429 | 5.5 g | 55 g | 24 g |
| Cake & Choc Milka | 429 | 5.4 g | 56.5 g | 21 g |
| Doonuts fourrés chocolat St Michel | 431 | 7 g | 52 g | 22 g |
| Napolitain signature chocolat framboise Lu | 432 | 4.7 g | 54 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1/2 Moon Candy Corn?
100 g of 1/2 Moon Candy Corn has 426 kcal. Serving, 1 cake, 47 g (47 g): about 200 kcal.
How much protein is in 1/2 Moon Candy Corn?
1/2 Moon Candy Corn contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 cake, 47 g (47 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.4 g).
How many carbs are in 1/2 Moon Candy Corn?
1/2 Moon Candy Corn has 66 g of total carbohydrates per 100 g, including 2.1 g of fiber and 42.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 1/2 Moon Candy Corn?
1/2 Moon Candy Corn contains 17 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).
How much sodium is in 1/2 Moon Candy Corn?
100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060737413511. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.