Mini Fourrés Saveur Chocolat - 210 GR - Valpiform
Packaged product Sweets and Desserts Valpiform
Mini Fourrés Saveur Chocolat - 210 GR - Valpiform contains 423 kcal per 100 g. A serving, un cake 35 g (35 g) provides about 148 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 29 g | |
| Added sugars L | 29.7 g | 59% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars29 gbelow the median for sweets and desserts (median 31 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 4.1 g)
- Sodium312 mgabove the median for sweets and desserts (median 301 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valpiform
- Barcode
- 3259011144068
- Quantity
- 210 g (6 * 35 g)
- Label serving
- Un cake 35 g
- Category
- Soft cake filled with chocolate
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Œuf_, sucre, graisse de palme non hydrogénée, farine de riz, fécule de pomme de terre, dextrose, humectant (glycérol), sirop de glucose, fructose, fructo-oligosaccharides, arômes, amidon de riz, cacao maigre 0,7 %, émulsifiant (lécithines de colza), épaississant (gomme guar) poudres à lever (diphosphates, carbonates de sodium, phosphates de calcium)t alcool éthylique, sel, gélifiants (alginate de sodium, pectines)t blanc d'_œuf_, affermissant (chlorure de calcium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarRiceGlucose syrupSalt
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|---|---|---|---|---|
| 1/2 Moon Candy Corn Vachon | 426 | 4.3 g | 66 g | 17 g |
| Choco & Cake Milka | 428 | 5.5 g | 56 g | 21 g |
| P'tits donuts Marbré choco Whaou! | 429 | 5.3 g | 51 g | 24 g |
| Barre marbrée Petit choisi | 429 | 5.7 g | 51 g | 22 g |
| Gouters moelleux ronds fourrés au chocolat - 175g Chabrior | 429 | 5.5 g | 55 g | 24 g |
| Cake & Choc Milka | 429 | 5.4 g | 56.5 g | 21 g |
| Cake X5 Mini Chocolade Biscuiterie Yannick | 416 | 4.6 g | 60 g | 17 g |
| Doonuts fourrés chocolat St Michel | 431 | 7 g | 52 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3259011144068. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.