SUPPLANT nutrition facts
6 SUPPLANT products with label nutrition data. On average they contain 500 kcal, 24,5 g of sugars and 7,3 g of protein per 100 g. Most are in chocolate and cookies-biscuits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coffee Milk Chocolate 45% Cacao, Coffee Milk Chocolate | 515 | 9,1 g | 48,5 g | 39,4 g |
| Dark 70% Cacao Chocolate, Dark Chocolate | 515 | 6,1 g | 48,5 g | 45,4 g |
| Chocolate de leche, Chocolate de leche | 515 | 9,1 g | 48,5 g | 42,4 g |
| Milk Chocolate Sea Salt, Chocolate de leche | 515 | 9,1 g | 48,5 g | 39,4 g |
| Orange Dark Chocolate Cacao 70% Bar, Orange Dark Chocolate | 485 | 6,1 g | 48,5 g | 45,4 g |
| Pan corto | 455 | 4,6 g | 54,6 g | 27,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.