spiga negra nutrition facts

6 spiga negra products with label nutrition data. On average they contain 336 kcal, 4 g of sugars and 14,5 g of protein per 100 g. Most are in pastas, otros alimentos and fusilli-de-trigo-duro.

FoodCaloriesProteinCarbsFat
Fusilli de espelta integral 347 14,5 g 65,1 g 3,5 g
Maccheroni Integral 350 15 g 65,1 g 3 g
Fusilli 355 14,4 g 70,7 g 1,6 g
Fusilli pimentón de la vera 322 14,3 g 77 g 2 g
Tagliatelle con pimentón de la vera 321 14,3 g 77 g 2 g
Pasta artesana ecologica Maccheroni 321 14,3 g 80 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.