O’Canada nutrition facts

2 O’Canada products with label nutrition data. On average they contain 255 kcal, 65,7 g of sugars and 0 g of protein per 100 g. Most are in dulces y postres.

FoodCaloriesProteinCarbsFat
100% Pure Maple Syrup 257 0 g 65,7 g 0 g
Organic Maple Syrup 252 0 g 65,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.