Michelle’s Bakery nutrition facts

1 Michelle’s Bakery products with label nutrition data. On average they contain 544 kcal, 26,3 g of sugars and 3,5 g of protein per 100 g. Most are in otros alimentos.

FoodCaloriesProteinCarbsFat
Lemon Crème John 544 3,5 g 50,9 g 36,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.