Mer et terroirs nutrition facts
7 Mer et terroirs products with label nutrition data. On average they contain 107 kcal, 2,6 g of sugars and 22,1 g of protein per 100 g. Most are in cooked whelk, bebidas and boiled crab.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bulots cuits nature | 104 | 20 g | 4,1 g | 0,8 g |
| Bulots cuits nature | 104 | 20 g | 4,1 g | 0,8 g |
| Bulots Cuits Nature | 104 | 20 g | 4,1 g | 0,8 g |
| Bulots cuits pasteurisés | 104 | 20 g | 4,1 g | 0,8 g |
| Pinces de tourteaux cuites | 111 | 25 g | 1,1 g | 0,7 g |
| Pinces de tourteaux cuites | 111 | 25 g | 1,1 g | 0,7 g |
| Pinces de tourteaux cuites du pacifique 14/25 | 111 | 25 g | 1,1 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.