Kernser nutrition facts
10 Kernser products with label nutrition data. On average they contain 324 kcal, 0,7 g of sugars and 14,1 g of protein per 100 g. Most are in noodles, pastas and spaghetti.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Urdinkel Penne rigate | 329 | 15 g | 59 g | 1,7 g |
| Fetuccine Steinpilz | 350 | 15 g | 64 g | 2,6 g |
| Stanser Hörnli | 366 | 14,4 g | 70,1 g | 2,8 g |
| Urdinkel Älpler Magronen | 241 | 12 g | 41 g | 2 g |
| Urdinkel Spaghetti | 329 | 15 g | 59 g | 1,7 g |
| UrDinkel Stanser-Hörnli | 329 | 15 g | 59 g | 1,7 g |
| UrDinkel Spaghetti | 302 | 15 g | 51 g | 2,5 g |
| Kernser Ur Dinkel Spaghettini Gekocht | 302 | 15 g | 51 g | 2,5 g |
| Rigatoni Glutenfrei | 353 | 7,1 g | 77 g | 1,4 g |
| Pâte à l’epautre | 335 | 17 g | 56 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.