Zalm Maaltijdsalade
Packaged product Vegetables Chef Select
Zalm Maaltijdsalade contains 127 kcal per 100 g.
Roughly 47% of its calories come from fat, with 36% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 11.4 g | 4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.2 g | |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 36%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gabove the median for vegetables (median 2.6 g)
- Fiber1.1 gbelow the median for vegetables (median 2 g)
- Sugars2.2 gabove the median for vegetables (median 2.1 g)
- Fat6.6 gabove the median for vegetables (median 5.7 g)
- Saturated fat0.7 gbelow the median for vegetables (median 1.2 g)
- Sodium288 mgbelow the median for vegetables (median 339 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489548508
- Quantity
- 450 g
- Label serving
- 450
- Category
- Zalm maaltijdsalade
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
25,6% gekookte pasta (water, durum tarwegriesmeel, raapzaadolie, voedingszuur: citroenzuur), 22,2% slamix (80% ijsbergsla, 10% frisee, 10% radicchio rosso), 15% gerookte zalmsnippers (97% zalm (vis), zout, gebufferd azijnpoeder (conserverend ingredient), rook), 12,2% dille-mieriksworteldressing (water, koolzaadolie, azijn (natuurazijn, appelwijnazijn (bevat sulfieten)), suiker, mosterd (water, mosterdzaad, natuurazijn, zout, kurkuma, natuurlijk kruidenaroma), 1,5% dille, zout, 0,8% mierikswortelpuree (70% mierikswortel, azijn, koolzaadolie, zout, voedingszuur: citroenzuur; conserveermiddel: natriumdisulfiet; stabilisatoren: guarpitmeel, xanthaangom), glucosestroop (bevat sulfieten), geconcentreerd citroensap, verdikkingsmiddelen: xanthaangom, guarpitmeel; voedingszuur: citroenzuur; kurkuma), 11,1% bleekselderij, 9% rettich, 2,5% rode ui, 2,4% kappertjes (kappertjes, water, azijn, zout).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSugarSaltGlucose syrupOnion
Source of the nutrition information
- Open Food Facts, record 4056489548508. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.