Yaourt entier vanille
Packaged product Dairy and Eggs Delhaize
Yaourt entier vanille contains 94 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 35% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).
100 g provides 43% of the Daily Value for selenium and 12% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 1.9 g | 10% |
| Cholesterol L | 11.8 mg | 4% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 9.5 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 4.3 g | 9% |
| Vitamin A L | 29.7 µg | 3% |
| Vitamin C L | 0.24 mg | 0.3% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 0.084 mg | 0.6% |
| Thiamin (B1) L | 0.039 mg | 3% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.047 mg | 0.3% |
| Pantothenic acid (B5) L | 0.41 mg | 8% |
| Vitamin B6 L | 0.019 mg | 1% |
| Folate (B9) L | 1.2 µg | 0.3% |
| Vitamin B12 L | 0.23 µg | 9% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.012 mg | 0.1% |
| Magnesium L | 9.3 mg | 2% |
| Phosphorus L | 91.6 mg | 7% |
| Potassium L | 152 mg | 3% |
| Zinc L | 0.35 mg | 3% |
| Copper L | 0.005 mg | 0.5% |
| Manganese L | 0.005 mg | 0.2% |
| Selenium L | 23.8 µg | 43% |
| Iodine L | 9.5 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 47%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gabove the median for dairy and eggs (median 3.7 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
- Sugars9.5 gin the lowest quarter of dairy and eggs (median 11.5 g)
- Fat3.6 gabove the median for dairy and eggs (median 3.1 g)
- Saturated fat1.9 gbelow the median for dairy and eggs (median 2 g)
- Sodium52 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
- Water82.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 20.7 µg |
|---|
Other components (2)
| Water L | 82.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Delhaize
- Barcode
- 5400119623384
- Quantity
- 150 gr
- Label serving
- 150
- Category
- Vanilla yogurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt Vanille La Ferme Normande | 94 | 3.1 g | 13.8 g | 2.9 g |
| Yogur sabor vainilla CORPORACION ALIMENTARIA PEÑASANTA.S.A. | 94 | 3.6 g | 11.4 g | 3.8 g |
| Yaourt Fermier vanille 4 x 125 g Ferme Du Moulinet | 94 | 4.3 g | 11.6 g | 3.6 g |
| Yogur sabor vainilla sin lactosa Larsa | 94 | 3.7 g | 11.4 g | 3.8 g |
| Bergbauern Joghurt Vanille Schärdinger | 94 | 3.5 g | 12 g | 3.5 g |
| Almighurt Bourbon-Vanille Ehrmann | 94 | 3 g | 14 g | 2.9 g |
| yaourt vanille de Madagascar Les 2 vaches | 94 | 3.6 g | 13.2 g | 3 g |
| Mon desser Saveur Vanille Leader Price | 94 | 3.5 g | 13.3 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400119623384. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.