Yaourt brassé vanille
Packaged product Dairy and Eggs Cora
Yaourt brassé vanille contains 93 kcal per 100 g. A serving, 125 g (125 g) provides about 117 kcal.
Roughly 64% of its calories come from carbohydrates, with 19% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (95 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93.4 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14.8 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 14.8 g | |
| Added sugars L | 11.4 g | 23% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 64%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gabove the median for dairy and eggs (median 3.7 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0.009 g)
- Sugars14.8 gin the top quarter of dairy and eggs (median 12.4 g)
- Fat2 gin the lowest quarter of dairy and eggs (median 3.4 g)
- Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 2.1 g)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257984635675
- Quantity
- 1 kg
- Label serving
- 125 g
- Category
- Stirred vanilla yogurt
- Packaging
- Plastic,pot,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_lait_ entier (origine : France) - _lait_ écrémé (origine : France) - sucre 10,7% - protéines de _lait_ - sirop de fructose 0,7% - arôme naturel de vanille - épaississants : farine de graines de caroube, gomme guar, pectines - décor : écorce de vanille - _ferments lactiques_ - colorant : riboflavine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt brassé vanille Monop'daily | 93 | 4 g | 10 g | 4 g |
| BRASSE vanille Carrefour | 94 | 4.2 g | 15 g | 1.9 g |
| Delisse Les Brassés au lait entier Délisse | 95 | 4 g | 13 g | 3 g |
| Yaourt brassé vanille Auchan | 91 | 3.1 g | 13 g | 2.9 g |
| Yaourts vanille au lait entier Ferme Collet | 97 | 4.3 g | 11 g | 3.9 g |
| Yaourt Brassé Vanille de Madagascar Monoprix Gourmet | 98 | 3.6 g | 12.8 g | 3.5 g |
| Yaourt brassé Ferme Des Peupliers | 89 | 3.5 g | 11.4 g | 3.3 g |
| Yaourt Vanille Beillevaire | 89 | 3.2 g | 12 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3257984635675. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.