Yaourt Vanille
Packaged product Dairy and Eggs Beillevaire
Yaourt Vanille contains 89 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (95 kcal per 100 g).
100 g provides 29% of the Daily Value for selenium, 19% of the Daily Value for Vitamin B12 and 17% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Cholesterol L | 8.6 mg | 3% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 19.5 µg | 2% |
| Vitamin C L | 0.77 mg | 0.9% |
| Vitamin D L | 0.098 µg | 0.5% |
| Vitamin E L | 0.056 mg | 0.4% |
| Thiamin (B1) L | 0.055 mg | 5% |
| Riboflavin (B2) L | 0.22 mg | 17% |
| Niacin (B3) L | 0.094 mg | 0.6% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.042 mg | 2% |
| Folate (B9) L | 3.6 µg | 0.9% |
| Vitamin B12 L | 0.45 µg | 19% |
| Calcium L | 159 mg | 12% |
| Iron L | 0.035 mg | 0.2% |
| Magnesium L | 14 mg | 3% |
| Phosphorus L | 126 mg | 10% |
| Potassium L | 212 mg | 5% |
| Zinc L | 0.53 mg | 5% |
| Copper L | 0.01 mg | 1% |
| Manganese L | 0.011 mg | 0.5% |
| Selenium L | 16.2 µg | 29% |
| Iodine L | 12.8 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 53%
- Fat 31%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for dairy and eggs (median 3.7 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.009 g)
- Sugars12 gbelow the median for dairy and eggs (median 12.4 g)
- Fat3.1 gbelow the median for dairy and eggs (median 3.4 g)
- Saturated fat2.1 gabove the median for dairy and eggs (median 2.1 g)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
- Water76.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.9 µg |
|---|
Other components (2)
| Water L | 76.8 g |
|---|---|
| Alcohol L | 0.24 g |
Product details
- Brand
- Beillevaire
- Barcode
- 3483130054001
- Quantity
- 125 G
- Category
- Stirred vanilla yogurt
- Packaging
- pot,Can,Drink can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier, Lait écrémé, sucre de canne 8%, Lait écrémé en poudre, extrait pur de vanille 0,74%, grain de vanille 0,1, ferments lactiques. Lait d'origine France
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourts Brassés vanille Leader Price | 89 | 3.1 g | 13 g | 2.7 g |
| Yaourt brassé Ferme Des Peupliers | 89 | 3.5 g | 11.4 g | 3.3 g |
| Yaourt brassé vanille Auchan | 91 | 3.1 g | 13 g | 2.9 g |
| Yaourt brassé vanille Monop'daily | 93 | 4 g | 10 g | 4 g |
| Yaourt brassé vanille Cora | 93 | 3.8 g | 14.8 g | 2 g |
| BRASSE vanille Carrefour | 94 | 4.2 g | 15 g | 1.9 g |
| Delisse Les Brassés au lait entier Délisse | 95 | 4 g | 13 g | 3 g |
| Yaourts vanille au lait entier Ferme Collet | 97 | 4.3 g | 11 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3483130054001. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.