Yaourt a la vanille
Packaged product Dairy and Eggs Diary Farm
Yaourt a la vanille contains 107 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 28% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 461 products.
100 g provides 42% of the Daily Value for selenium, 21% of the Daily Value for Vitamin B12 and 20% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15.3 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 28.3 µg | 3% |
| Vitamin C L | 0.67 mg | 0.7% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 0.08 mg | 0.5% |
| Thiamin (B1) L | 0.068 mg | 6% |
| Riboflavin (B2) L | 0.26 mg | 20% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.64 mg | 13% |
| Vitamin B6 L | 0.049 mg | 3% |
| Folate (B9) L | 3.7 µg | 0.9% |
| Vitamin B12 L | 0.51 µg | 21% |
| Calcium L | 198 mg | 15% |
| Iron L | 0.033 mg | 0.2% |
| Magnesium L | 16.9 mg | 4% |
| Phosphorus L | 156 mg | 13% |
| Potassium L | 264 mg | 6% |
| Zinc L | 0.65 mg | 6% |
| Copper L | 0.01 mg | 1% |
| Manganese L | 0.008 mg | 0.4% |
| Selenium L | 23.1 µg | 42% |
| Iodine L | 9.3 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 57%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gabove the median for dairy and eggs (median 3.7 g)
- Sugars15.3 gin the top quarter of dairy and eggs (median 11.5 g)
- Fat3.4 gabove the median for dairy and eggs (median 3.1 g)
- Saturated fat2.2 gabove the median for dairy and eggs (median 2 g)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
- Water77.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.3 µg |
|---|
Other components (2)
| Water L | 77.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Diary Farm
- Barcode
- 3760174580551
- Category
- Vanilla yogurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt de brebis Vanille Belle France | 107 | 6.3 g | 12.5 g | 3.5 g |
| Joghurt Vanille Natürli | 108 | 4 g | 15 g | 3.5 g |
| Schokobälle Vanille Der Grosse Bauer | 108 | 3.3 g | 13.7 g | 4.9 g |
| YoCrunch milk chocolate m&m's vanilla YoCrunch | 106 | 2.9 g | 18.2 g | 2.4 g |
| Yogurt Coop | 106 | 3.2 g | 15 g | 3.4 g |
| Morell og vanilje yoghurt Go' morgen | 109 | 5.9 g | 10 g | 4.5 g |
| Yogourt bio Vanille Migros Bio | 105 | 3.5 g | 15 g | 3.4 g |
| Creamy yohhourt - low fat Vanilla Jalna | 105 | 5 g | 16.8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760174580551. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.