Хляб Добруджа
Packaged product Bread and Baked Goods Мио
Хляб Добруджа contains 256 kcal per 100 g.
Roughly 84% of its calories come from carbohydrates, with 13% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (256 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 53.8 g | 20% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 3.9 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 84%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for bread and baked goods (median 8.5 g)
- Fiber4.1 gin the top quarter of bread and baked goods (median 2.7 g)
- Sugars3.9 gabove the median for bread and baked goods (median 3.4 g)
- Fat0.9 gin the lowest quarter of bread and baked goods (median 2.9 g)
- Saturated fat0.2 gbelow the median for bread and baked goods (median 0.4 g)
- Sodium360 mgin the lowest quarter of bread and baked goods (median 443 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Мио
- Barcode
- 3800214485641
- Quantity
- 650 г
- Category
- White breads
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Пшенично брашно, вода, хлебна мая, йодирана сол, агент за обработка на брашното (антиоксидант, аскорбинова киселина, комплекс ензими).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Il pane bianco Il Buon Pane | 256 | 8.3 g | 48 g | 2.8 g |
| Pane bianco Il buon pane | 256 | 6.9 g | 48 g | 3.3 g |
| Fladenbrot Goldähren | 256 | 9.3 g | 49 g | 1.5 g |
| Classic White Naked | 256 | 9.3 g | 46.5 g | 2.3 g |
| Classic White Sandwich Bread Whole Foods | 256 | 7 g | 48.8 g | 3.5 g |
| Pane Bianco Morbido a Fette Buongiorno Natura | 256 | 8 g | 47 g | 5.4 g |
| Paillasse pain Intermarché | 256 | 8.5 g | 51.1 g | 1.2 g |
| Hearty white sandwich bread Ahold | 256 | 7 g | 46.5 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800214485641. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.