Witte Luxe Bollen
Packaged product Other Foods Lidl
Witte Luxe Bollen contains 252 kcal per 100 g. A serving, 60.0 g (60 g) provides about 151 kcal.
Roughly 78% of its calories come from carbohydrates, with 15% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 48.5 g | 18% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 5.5 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 9.3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 78%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.3 gabove the median for other foods (median 7.4 g)
- Fiber2.6 gabove the median for other foods (median 1.8 g)
- Sugars5.5 gabove the median for other foods (median 3.2 g)
- Fat1.8 gbelow the median for other foods (median 6.6 g)
- Saturated fat1.7 gbelow the median for other foods (median 2 g)
- Sodium354 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4335619043893
- Quantity
- 4 x 60g
- Label serving
- 60.0 g
- Category
- Bolletjes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
62% tarwebloem, water, bakkersgist, weipoeder (melk), suiker, veldbonenmeel. bakkerszout, tarwegluten, wei-eiwit concentraat (melk), emulgatoren: natriumstearoyl-2-lacty - laat, mono - en diglyceriden van vetzuren; plantaardige olien (raapzaad, palm); botervet (melk) glucosestroop, enzym (tarwe), meelverbeteraar: ascorbinezuur; aroma (melk), melkeiwitten, erwteneiwit Kan sporen van andere glutenbevattende granen, ei, noten, soja en sesamzaad bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSugarSaltGlucose syrupEggRapeseed (canola) oilPalm oil
Source of the nutrition information
- Open Food Facts, record 4335619043893. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.