How many calories are in Wildberries nougat cake?

100 g of Wildberries nougat cake has 472 kcal. Serving, 100 g (100 g): about 472 kcal.

Is Wildberries nougat cake high in protein?

Wildberries nougat cake contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.3 g).

How many carbs are in Wildberries nougat cake?

Wildberries nougat cake has 66 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wildberries nougat cake?

Wildberries nougat cake contains 18 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Wildberries nougat cake?

100 g contains 5,520 mg of sodium, 240% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Wildberries nougat cake

Packaged product Sweets and Desserts Barnier

Wildberries nougat cake contains 472 kcal per 100 g. A serving, 100 g (100 g) provides about 472 kcal.

Roughly 57% of its calories come from carbohydrates, with 35% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 559 kcal per 100 g across 40 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

472kcal per 100 g

10 gprotein

66 gcarbohydrates

18 gfat

472kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	472 kcal
Total fat L	18 g	23%
Saturated fat L	1.5 g	8%
Sodium L	5,520 mg	240%
Total carbohydrates L	66 g	24%
Dietary fiber	not reported
Total sugars L	61 g
Added sugars L	56.5 g	113%
Protein L	10 g	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 57%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein10 gin the top quarter of sweets and desserts (median 7.3 g)
Sugars61 gin the top quarter of sweets and desserts (median 48.5 g)
Fat18 gin the lowest quarter of sweets and desserts (median 36.8 g)
Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 17 g)
Sodium5,520 mgin the top quarter of sweets and desserts (median 40 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Barnier
Barcode: 3374608938995
Quantity: 110g
Label serving: 100 g
Category: Chocolate nougats
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, _amandes_, sirop de glucose, miel, pâte de fruits des bois 4% (sucre, framboises 20%, myrtilles 5%, mûres 5%, fraises 5%, cerises 5%, acidifiant (acide citrique), concentré végétal (carotte, hibiscus), arômes naturels, stabilisant (E440)), glaçage au goût de chocolat blanc (graisse végétale (palme, tournesol, colza, coco), sucre, _lait_ en poudre, sucre du _lait_, beurre de cacao, émulsifiant (lécithine de _soja_, lécithine de tournesol), arôme naturel de vanille, acide citrique), blanc d'_œuf_, fruits des bois 3.5% (myrtilles, canneberges, framboises, sucre, huile de tournesol, stabilisant (E509), acidifiant (E330), conservateur (E202)), concentré (carotte, cassis), gélifiant (pectine, alginate de sodium), sirop de glucose-fructose (sirop de sucre inverti, sirop de glucose), gaufrette (fécule de pomme de terre, eau, huile de tournesol). Peut contenir des traces d'autres _fruits à coque_ et d'_arachide_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Almond Glucose syrup Honey Egg Cocoa butter Sunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3374608938995. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.