Wholegrain Chicken
Packaged product Grains and Pasta Maggi
Wholegrain Chicken contains 60 kcal per 100 g. A serving, 69.0 g (69 g) provides about 42 kcal.
Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60.4 kcal | |
| Total fat L | 0.34 g | 0.4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 246 mg | 11% |
| Total carbohydrates L | 11.9 g | 4% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0 g | |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 82%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gin the lowest quarter of grains and pasta (median 7.9 g)
- Fiber4 gin the top quarter of grains and pasta (median 2 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 2.2 g)
- Fat0.34 gin the lowest quarter of grains and pasta (median 11.9 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 4.5 g)
- Sodium246 mgin the lowest quarter of grains and pasta (median 843 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 9556001220356
- Quantity
- 828 g
- Label serving
- 69.0 g
- Category
- Instant noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
odle cake wheat four, wholemeal flour (10%) (contains wheat tapioca starch water, mineral salts (508 451, 501, 500 vegetable oil, antioxidant (320), salt, stabilisers 405, 415, 466) vegetable gum 1412) flavour mix sachet: iodised salt, flavour enhancers (621, 605) mineral salt (508), maltodextrin, flavours (contains wheat, soy and celery, sugar, onion powder, vegetable fat (antioxidant c2parsley flakes, colours (turmeric, caramel , spices (coriander, cumin, cardamom, chili powder, ginger), contains: wheat, soy and celery, may contain: crustacea, fish, milk and mustard, ope ®r nu ind fla
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 Minute Noodles Wholegrain Chicken Flavour Maggi | 60 | 1.9 g | 11.9 g | 0.34 g |
| Nouilles instantanées saveur légumes Vifon | 60 | 1.1 g | 7.7 g | 2.7 g |
| Nouilles saveur crevettes Tanoshi | 60 | 2.6 g | 12 g | 0.5 g |
| Yatekomo fideos de arroz Gallina Blanca | 60 | 1.5 g | 13 g | 0.2 g |
| Beef noodle soup Vifon | 60 | 1.1 g | 7.7 g | 2.7 g |
| Nouilles japonaises saveur miso shiitaké & wakamé Tanoshi | 60 | 2 g | 13 g | 0.5 g |
| Nouilles saveur poulet yakitori et gingembre Tanoshi | 60 | 2 g | 13 g | 0.5 g |
| Nouilles japonaises poulet yakitori Tanoshi | 60 | 2 g | 13 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9556001220356. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.