Weight Down Soy Protein
Packaged product Beans and Legumes Kentai
Weight Down Soy Protein contains 378 kcal per 100 g. A serving, 20 g (20 g) provides about 76 kcal.
Roughly 76% of its calories come from protein, with 13% from carbohydrates and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.
100 g provides 479,167% of the Daily Value for Vitamin B12, 250,000% of the Daily Value for Vitamin D and 250% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 13.1 g | 5% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 7.3 g | |
| Protein L | 76 g | 152% |
| Vitamin A L | 500 µg | 56% |
| Vitamin C L | 180 mg | 200% |
| Vitamin D L | 50,000 µg | 250,000% |
| Vitamin E L | 11.5 mg | 77% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 1 mg | 77% |
| Vitamin B6 L | 0.22 mg | 13% |
| Folate (B9) L | 1,000 µg | 250% |
| Vitamin B12 L | 11,500 µg | 479,167% |
| Calcium L | 180 mg | 14% |
| Iron L | 11.5 mg | 64% |
| Magnesium L | 50 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76%
- Carbohydrates 13%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein76 gin the top quarter of beans and legumes (median 6.8 g)
- Fiber5.8 gabove the median for beans and legumes (median 3.8 g)
- Sugars7.3 gin the top quarter of beans and legumes (median 2.6 g)
- Fat5 gabove the median for beans and legumes (median 2.7 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 199 mg)
- Protein per 100 kcal20.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kentai
- Barcode
- 4972174353168
- Label serving
- 20 g
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey Isolate Premium + XHL Vanilla Bean UPROTEIN | 378 | 85 g | 4.5 g | 1.5 g |
| Chick Peas Indus | 378 | 20.5 g | 62.9 g | 6 g |
| Asda Jelly Beans Asda | 378 | 0.5 g | 91 g | 1.3 g |
| Whey Vanilla Pear GAAM | 378 | 74 g | 6.6 g | 4.6 g |
| Chickpeas Indus | 378 | 20.5 g | 62.9 g | 6 g |
| Pois cassé Delhaize | 378 | 20 g | 60 g | 3 g |
| Soy Protein Isolate 90 Protein Works | 378 | 90 g | 3.5 g | 0.4 g |
| Soy Protein Isolate 2.0 Salted Caramel HSN | 378 | 86 g | 4 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4972174353168. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.