Vollmilch Waffelröllchen schoko
Packaged product Sweets and Desserts ja!
Vollmilch Waffelröllchen schoko contains 534 kcal per 100 g.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (502 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 29.4 g | 38% |
| Saturated fat L | 20.3 g | 102% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 60.3 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 36.4 g | |
| Added sugars L | 16.5 g | 33% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sugars36.4 gabove the median for sweets and desserts (median 34 g)
- Fat29.4 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat20.3 gin the top quarter of sweets and desserts (median 13 g)
- Sodium188 mgbelow the median for sweets and desserts (median 192 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ja!
- Barcode
- 4337256610780
- Quantity
- 125g
- Category
- Milk chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Zucker, pflanzliche Fette (Palm, Palmkern), Kakaobutter, Magermilchpulver, Kakaomasse, Molkenerzeugnis, Butterreinfett, Hühnereieigelbpulver*, Emulgator (Lecithine), Vollmilchpulver, Speisesalz, Milchzucker, Backtriebmittel (Natriumcarbonate), Zimt, natürliches Vanillearoma, natürliches Vanillearoma mit anderen natürlichen Aromen. *Eier aus Bodenhaltung
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarCocoa butterEggSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco&Biscuit Château | 534 | 7.4 g | 58 g | 30 g |
| Biscuits Twibio Double Chocolat Au Lait Bio & équitable Le Moulin du Pivert | 534 | 5.8 g | 55.4 g | 31.2 g |
| Schokowaffelröllchen Vollmilch Biscoteria | 534 | 5.9 g | 60.3 g | 29.4 g |
| Mini-cookies au chocolat au lait Picard | 534 | 5.6 g | 55 g | 32 g |
| Schlossberg Kipferl Kastner | 534 | 7.9 g | 49 g | 34 g |
| Finger Cookies Milk Chocolate Leclerc | 533 | 6.7 g | 66.7 g | 26.7 g |
| Biscuits chocolatés fourrés lait bio Le Bio pour Tous | 535 | 6 g | 59.2 g | 30 g |
| Rock Chocolate Biscuits Switzerland Choc Midor | 533 | 9 g | 53 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256610780. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.