How many calories are in Vitaminbrot?

100 g of Vitaminbrot has 237 kcal. Serving, 1 portion, 100 g (100 g): about 237 kcal.

How much protein is in Vitaminbrot?

Vitaminbrot contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 8.2 g in serving, 1 portion, 100 g (100 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 3.7 g).

How many carbs are in Vitaminbrot?

Vitaminbrot has 41 g of total carbohydrates per 100 g, including 8.2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vitaminbrot?

Vitaminbrot contains 4.3 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Vitaminbrot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (1,620% DV), Thiamin (B1) (203% DV), Riboflavin (B2) (30% DV), Pantothenic acid (B5) (28% DV) and Vitamin B6 (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vitaminbrot?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Vitaminbrot

Packaged product Bread and Baked Goods Schär

Vitaminbrot contains 237 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 237 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (252 kcal per 100 g).

100 g provides 1,620% of the Daily Value for Vitamin E, 203% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

237kcal per 100 g

8.2 gprotein

41 gcarbohydrates

4.3 gfat

237kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	237 kcal
Total fat L	4.3 g	6%
Saturated fat L	0.5 g	3%
Sodium L	393 mg	17%
Total carbohydrates L	41 g	15%
Dietary fiber L	8.2 g	29%
Total sugars L	4 g
Added sugars L	3.2 g	6%
Protein L	8.2 g	16%
Vitamin E L	243 mg	1,620%
Thiamin (B1) L	2.4 mg	203%
Riboflavin (B2) L	0.39 mg	30%
Pantothenic acid (B5) L	1.4 mg	28%
Vitamin B6 L	0.37 mg	22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 70%
Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.2 gin the top quarter of bread and baked goods (median 3.7 g)
Fiber8.2 gabove the median for bread and baked goods (median 5.8 g)
Sugars4 gabove the median for bread and baked goods (median 3.2 g)
Fat4.3 gin the lowest quarter of bread and baked goods (median 5.6 g)
Saturated fat0.5 gin the lowest quarter of bread and baked goods (median 0.8 g)
Sodium393 mgbelow the median for bread and baked goods (median 406 mg)
Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Schär
Barcode: 8008698043479
Quantity: 250g
Label serving: 1 portion (100 g)
Category: Gluten-free sliced breads
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maisstärke, Wasser, Sauerteig 13% (Reismehl, Wasser), Reismehl, Sonnenblumenkerne 3,6%, Flohsamenschalen (Plantago Psyllium), Reisstärke, getrocknete Karotten Fett 2,9%, Verdickungsmittel: Cellulose, Hydroxypropylmethylcellulose, Buchweizenmehl, Zuckersirup, Hefe 2,2%, Sojaprotein, Sonnenblumenöl, Sorghummehl, Meersalz, vitaminreiche Quinoasprossen, natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Yeast Sunflower oil Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Pan de molde sin gluten Bimbo	237	3 g	40 g	5.1 g
Pain de mie sans gluten Céliane	237	7.7 g	37 g	5.6 g
Pain de mie nature sans gluten Chaque Jour Sans Gluten	237	2.6 g	41 g	5.3 g
Tesco finest tiger bread Tesco	238	3 g	45.2 g	3.5 g
Sans gluten pain de mie moelleux Wiso	239	4.3 g	42 g	4.7 g
Pain Céréales sans gluten Mieux Vivre Sans Gluten 2x200 g Auchan	239	2.6 g	42 g	6.1 g
Pain de mie sans gluten Wiso	239	4.3 g	42 g	4.7 g
Pain de mie sans gluten Gerblé	235	3.2 g	43 g	4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8008698043479. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.