V.I.Bs Heavenly Chocolate Hazelnut
Packaged product Sweets and Desserts McVitie's
V.I.Bs Heavenly Chocolate Hazelnut contains 480 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 11.5 g | 58% |
| Sodium L | 352 mg | 15% |
| Total carbohydrates L | 65.5 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 30.9 g | |
| Added sugars L | 0.52 g | 1% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars30.9 gabove the median for sweets and desserts (median 20.8 g)
- Fat21.7 gabove the median for sweets and desserts (median 13 g)
- Saturated fat11.5 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium352 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McVitie's
- Barcode
- 5000168023557
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheatmeal biscuits with chocolate hazelnut flavour caramel, covered in milk chocolate ingredients flour (33%) (wheat flour, calcium, iron, niacin, thain carme (4) glucose syrup, sweetened condensed skimmed milk, vegetable oan, himectant glycerine), salt, emulsifier (e471), milk chocolate (18%) [sugar, co cocoa mass. dried skimmed milk dried whey (milk), butter oil mirable fats (palm, shea), emulsifiers (5uya leuuin, e476), natural flavouringl, vere palm wholemeal wheat flour (7%), sugar, glucose-fructose syrup agents (sodium bicarbonate, malic acid, ammonium bicarbonate), salt, naturalifavouring for allergens, including cereals containing gluten, see ingredients in bok. for mation per biscuit (16.7g) 336 80 196 10.90 5.26 0.46 0.9 0.140 terracycle film rec cyled 0001 68 023
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarWheat flourGlucose syrupMilkPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000168023557. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.