Veloute tomates basilic bio 1l
Packaged product Soups and Sauces Netto
Veloute tomates basilic bio 1l contains 34 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 34% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 47 kcal per 100 g across 315 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 4.9 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0.47 g | 0.9% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 54%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1.3 gabove the median for soups and sauces (median 0.9 g)
- Sugars3.1 gbelow the median for soups and sauces (median 3.6 g)
- Saturated fat0.2 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium256 mgbelow the median for soups and sauces (median 276 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Netto
- Barcode
- 3250392483845
- Quantity
- 1000 ml
- Category
- Tomato soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes* (purée de tomates reconstituée* 60%, carottes*), eau. amidon de riz*, huile d'olive vierge extra*. sel, sucre*. ail*. basilic* 0.3%. *Issus de l'agriculture biologique. Traces éventuelles de céleri, céréales contenant du gluten, fruits à coque, mollusques, poissons, crustacés, moutarde, œufs, soja et lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kop Soep Tomaat Albert Heijn | 34 | 0.8 g | 6.2 g | 0.5 g |
| Tomato & Basil Soup M&S Food | 34 | 0.9 g | 6.2 g | 0.5 g |
| Cream of Tomato Soup Heinz | 34 | 0.8 g | 5 g | 1.2 g |
| Supreme de tomates liebig | 34 | 0.9 g | 4.5 g | 1.2 g |
| Tomatensoep Kania | 34 | 0.8 g | 6.3 g | 0.5 g |
| Instant tomatensoep 1de Beste | 35 | 0.9 g | 6.2 g | 0.6 g |
| Tomatsoppa Weight Watchers | 35 | 0.7 g | 6.5 g | 0.1 g |
| Mediterrane Tomatensuppe mit Basilikum weight watchers | 35 | 0.7 g | 6.5 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250392483845. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.