Velouté Poireaux
Packaged product Soups and Sauces ROYCO
Velouté Poireaux contains 26 kcal per 100 g. A serving, 200 ml (200 g) provides about 52 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 37 kcal per 100 g across 41 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0.45 g | 0.9% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber0.4 gin the lowest quarter of soups and sauces (median 0.9 g)
- Sugars0.4 gin the lowest quarter of soups and sauces (median 1.1 g)
- Fat0.6 gin the lowest quarter of soups and sauces (median 1.2 g)
- Saturated fat0.3 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium360 mgin the top quarter of soups and sauces (median 260 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ROYCO
- Barcode
- 3036812010439
- Quantity
- 4x 20 CL
- Label serving
- 200 ml
- Category
- Cream of leek soups
- Packaging
- bag,Box,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DE LA SOUPE DÉSHYDRATÉE : légumes (pomme de terre 31,7 %, petit pois, poireau 5,8%, oignon, carotte, épinard), amidon modifié de pomme de terre, sel, huile de palme, arômes dont arôme de fumée (contient : lait, blé, orge), exhausteurs de goût : E621, E627 et E631, sirop de glucose, ail, protéines de lait et lactose, curcuma, acidifiant : acide citrique, ciboulette, extrait de malt d'orge, émulsifiant: E471, antioxydant : E320, céleri, farine de blé. Peut contenir des traces de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSaltPalm oilGlucose syrupGarlicWheat flourPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velouté de poireaux BIO Casa Amella | 26 | 0.6 g | 1.9 g | 1.5 g |
| Velouté de Poireaux Pommes de Terre La Potagère | 27 | 0.9 g | 4.3 g | 0.4 g |
| Velouté aux Poireaux & Pommes de terre CARREFOUR FRANCE | 27 | 0.8 g | 4.3 g | 0.6 g |
| Velouté aux poireaux et aux pommes de terre Grand Jury | 28 | 0.8 g | 4.3 g | 0.6 g |
| Velouté de poireaux pommes de terre Cora | 28 | 0.8 g | 4.3 g | 0.6 g |
| Velouté de Poireaux et Pommes de Terre Belle France | 28 | 0.8 g | 4.3 g | 0.6 g |
| Velouté Poireaux Et Pommes De Terre Belle France | 28 | 0.8 g | 4.3 g | 0.6 g |
| Veloute de poireaux pomme de terre halavi MAKABI | 28 | 0.8 g | 4.3 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3036812010439. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.