Vegetable Son Mandu
Packaged product Meals and Dishes all groo
Vegetable Son Mandu contains 178 kcal per 100 g. A serving, 120 g (120 g) provides about 214 kcal.
Roughly 59% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (176 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 2.4 g | |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 59%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the lowest quarter of meals and dishes (median 7.8 g)
- Fiber2 gabove the median for meals and dishes (median 1.4 g)
- Sugars2.4 gabove the median for meals and dishes (median 2 g)
- Fat5.6 gabove the median for meals and dishes (median 5.3 g)
- Saturated fat2 gabove the median for meals and dishes (median 1.1 g)
- Sodium200 mgin the lowest quarter of meals and dishes (median 412 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- all groo
- Barcode
- 8805957016591
- Quantity
- 540g
- Label serving
- 120 g
- Category
- Chinese dumplings
- Packaging
- en:other-plastic-packet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl 36%, Tofu 11% (Sojabohnen, Wasser, Sojabohnenöl, Festigungsmittel: E511), Zwiebeln 11%, Frühlingszwiebeln 10%, Knoblauch-Schnittlauch 7%, texturiertes Sojabohnenprotein, Maisöl, Glasnudeln (Süßkartoffelstärke), getrockneter Rettich 3%, Maisstärke, Knoblauch, Salz, Zucker, Ingwer, Sesamöl, schwarzer Pfeffer, Geschmacksverstärker: E621; Sojabohnenöl, Emulgatoren: E322 (enthält Soja), E471; Feuchthaltemittel: E420. Kann Spuren von Krebstieren, Eiern, Fischen und Weichtieren enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionGarlicSaltSugar
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|---|---|---|---|---|
| Pork shiitake gyoza dumplings Summ | 179 | 8.3 g | 26.2 g | 4.2 g |
| Dumplings Pork & Garlic Chives Auntie Dai's | 176 | 6.7 g | 22.9 g | 5.9 g |
| Buff Momo Koseli Foods | 176 | 11.1 g | 22.6 g | 4 g |
| Dumpling soijapapu sitruunaruoho Beijing8 | 180 | 9.7 g | 19 g | 7 g |
| Beijing8 10 st Dumpling Vegetarisk B8 | 180 | 9.7 g | 19 g | 7 g |
| Chicken Potstickers Feel Good Foods | 176 | 5.9 g | 24.7 g | 4.7 g |
| Siu mai mei sum | 181 | 12 g | 8.7 g | 11 g |
| Gyozas de pollo sushita | 175 | 10 g | 22 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8805957016591. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.