Vegan salmon

Packaged product Meat Atlantika

Vegan salmon contains 47 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 340 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan salmon by Atlantika, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
0.8 gprotein
10.5 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 700 mg 30%
Total carbohydrates L 10.5 g 4%
Dietary fiber not reported
Total sugars L 3.2 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 89%Fat: 4%47kcal / 100 g
  • Protein 7%
  • Carbohydrates 89%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of meat (median 14.6 g)
  • Sugars3.2 gin the top quarter of meat (median 1.7 g)
  • Fat0.2 gin the lowest quarter of meat (median 8.8 g)
  • Saturated fat0.1 gin the lowest quarter of meat (median 1.1 g)
  • Sodium700 mgin the top quarter of meat (median 520 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Atlantika
Barcode
0340090691086
Quantity
50 g
Category
Meat alternatives
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ūdens, šķiedrvielas, stabilizētāji (ekstrakts no Rhodophyceae klases jūraszālēm, biezinātājs: cukurs (glikozes avots), maltodekstrīns), garšvielu ekstrakti, sāls, dabīgs aromātizētājs, rīsu ciete, āboli, burkānu koncentrāts. Ražots rūpnīcā, kur tiek apstrādātas: zivis, olas un vēžveidīgie.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAppleEggSugar

Similar products

FoodCaloriesProteinCarbsFat
albume uova Buongiorno Natura 47 11 g 0.8 g 0 g
albume iper 44 10 g 0.9 g 0 g
M’shroom shawarma style shred Tesco 52 3.1 g 5 g 1.7 g
Bifes de Soja com Molho de Tomate Cem Porcento 68 13.2 g 1.7 g 0.9 g
Chickpea Tofu Franklin FARMS 82 4.7 g 11.8 g 1.2 g
Bacon vegano Vivera 89 17 g 1.8 g 0.5 g
Jalapeno Burger Albert Heijn Terra 0 0 g 0 g 0 g
Organic Tofu Extra Firm Kirkland Signature 94 11.8 g 1.2 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0340090691086. License: ODbL 1.0 (Open Food Facts). Source record dated January 14, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan salmon?

100 g of Vegan salmon has 47 kcal.

How much protein is in Vegan salmon?

Vegan salmon contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.6 g).

How many carbs are in Vegan salmon?

Vegan salmon has 10.5 g of total carbohydrates per 100 g, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan salmon?

Vegan salmon contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Vegan salmon?

100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 14, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.