Vegan Biscuits Vanilla
Packaged product Sweets and Desserts Vemondo
Vegan Biscuits Vanilla contains 458 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 15.7 g | 20% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 70.9 g | 26% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 23.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 63%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gabove the median for sweets and desserts (median 6 g)
- Fiber2.7 gabove the median for sweets and desserts (median 2.6 g)
- Sugars23.8 gin the lowest quarter of sweets and desserts (median 34 g)
- Fat15.7 gin the lowest quarter of sweets and desserts (median 25.8 g)
- Saturated fat1.9 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Sodium72 mgin the lowest quarter of sweets and desserts (median 133 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di _frumento_, zucchero grezzo di canna, olio di semi di girasole, sale marino, 0,8% estratto di vaniglia. Da agricoltura biologica. Può contenere tracce di _latte_, _uova_, _arachidi_, _frutta a guscio_ (_mandorle_, _noci di acagiù_, _nocciole_, _noci del Brasile_), semi di _sesamo_ e _soia_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltAlmondHazelnut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20899660. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.