Vega gomba krém

Packaged product Dairy and Eggs orsi

Vega gomba krém contains 262 kcal per 100 g.

Roughly 78% of its calories come from fat, with 14% from protein and 8% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (262 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vega gomba krém by orsi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
9.2 gprotein
4.8 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 22 g 28%
Saturated fat L 2.3 g 11%
Sodium L 640 mg 28%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 9.2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 8%Fat: 78%262kcal / 100 g
  • Protein 14%
  • Carbohydrates 8%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.2 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars0.7 gin the lowest quarter of dairy and eggs (median 3 g)
  • Fat22 gbelow the median for dairy and eggs (median 23 g)
  • Saturated fat2.3 gin the lowest quarter of dairy and eggs (median 14 g)
  • Sodium640 mgin the top quarter of dairy and eggs (median 60 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
orsi
Barcode
5995662959061
Quantity
100g
Category
Plant-based creams
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ivóvíz, napraforgó étolaj, borsó izolatum, módosított keményítő, rozsliszt, lenliszt, szárított zöldségek (hagyma, fokhagyma), élesztő kivonat, aroma, fűszerek, só, szárított gomba

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilYeastSaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5995662959061. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vega gomba krém?

100 g of Vega gomba krém has 262 kcal.

How much protein is in Vega gomba krém?

Vega gomba krém contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.6 g).

How many carbs are in Vega gomba krém?

Vega gomba krém has 4.8 g of total carbohydrates per 100 g, including 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vega gomba krém?

Vega gomba krém contains 22 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Vega gomba krém?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.