Vanilla whoopie pie
Packaged product Sweets and Desserts
Vanilla whoopie pie contains 319 kcal per 100 g. A serving, 1 piece, 113 g (113 g) provides about 360 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 2.7 g | 13% |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 239 mg | 10% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 32.7 g | |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 26.4 µg | 3% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 35 mg | 3% |
| Iron L | 0.96 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars32.7 gabove the median for sweets and desserts (median 31 g)
- Fat14.2 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat2.7 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium239 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 88 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 319 kcal | 319 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 46 g | 46 g |
| Fat | 14.2 g | 14.2 g |
| Fiber | 0 g | 0 g |
| Sugars | 32.7 g | 32.7 g |
| Sodium | 239 mg | 239 mg |
Product details
- Barcode
- 0745703000536
- Label serving
- 1 PIECE (113 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid) corn syrup, soybean oil, whey, modified corn starch, mono
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kanelbullar, Cinnamon Buns IKEA | 319 | 6 g | 54 g | 8 g |
| Scrumptious Berry Streusel Pie Marketside | 319 | 2.5 g | 47.9 g | 12.6 g |
| Luxury Iced Christmas Cake Norfolk Manor | 319 | 4.4 g | 57.5 g | 8 g |
| Pavlova Base Woolworths | 319 | 3.3 g | 73.1 g | 2.4 g |
| Pumpkin sliced loaf cake Bake shop | 319 | 4.3 g | 48.9 g | 10.6 g |
| Cake bar Nutramino | 320 | 27 g | 38 g | 6 g |
| Schwarz Rot Gold Kuchen Coppenrath & Wiese | 320 | 3.1 g | 29 g | 21 g |
| Mary ann's baking company, coffee cake, danish pastry, cheese Mary Ann's Baking Company | 320 | 4 g | 48 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2438564. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0745703000536. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.