Vanilla custard slices
Packaged product Sweets and Desserts Morrisons
Vanilla custard slices contains 282 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 24 g | |
| Added sugars L | 28.4 g | 57% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.1 g)
- Fiber0.9 gabove the median for sweets and desserts (median 0.7 g)
- Sugars24 gabove the median for sweets and desserts (median 19 g)
- Fat12 gabove the median for sweets and desserts (median 4.6 g)
- Saturated fat5 gabove the median for sweets and desserts (median 2.3 g)
- Sodium140 mgabove the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
custard filling 58% (water, sugar, full cream _milk_ powder, acetylated distarch phosphate, gelling agents (sodium phosphates, diphosphates, calcium phosphate), thickener (sodium alginate), preservative (calcium propionate), flavouring, colour (annatto)), fondant icing (sugar, water, glucose syrup, palm oil), fortified wheat flour (_wheat_ flour, iron, thiamin, nicotinic acid, calcium carbonate), vegetable oils (palm, rapeseed), water, sugar, glucose syrup, salt, emulsifier (mono - and diglycerides of fatty acids), flavouring, preservative (potassium sorbate), acid (citric acid), colours (carotenes, annatto, curcumin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarGlucose syrupSaltPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate profiterols with caramel ssuce Lidl | 282 | 4.3 g | 36 g | 12 g |
| Sacher Mia Pasticceria | 282 | 3 g | 49 g | 6.6 g |
| Yuzu Dessert Vitasia | 282 | 2.1 g | 37.5 g | 12.8 g |
| Selva oscura Dolcemente | 281 | 4.8 g | 32 g | 13 g |
| 6 verrines pâtissières Lidl | 281 | 4.2 g | 27.2 g | 16.9 g |
| Stracciatella dessert multicouche Aldi | 281 | 3.5 g | 43 g | 9 g |
| Shortcrust Cherry Pie M&s | 283 | 4 g | 42.6 g | 10.4 g |
| Chocolate Truffle Individual Cups, Chocolate Solo italia | 280 | 4 g | 40 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2326934101506. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.