Turrón yema tostada
Packaged product Dairy and Eggs Hacendado
Turrón yema tostada contains 495 kcal per 100 g. A serving, 25 g (25 g) provides about 124 kcal.
Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (472 kcal per 100 g).
100 g provides 69% of the Daily Value for Vitamin E, 47% of the Daily Value for copper and 41% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 2.3 g | 11% |
| Cholesterol L | 188 mg | 63% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 51 g | |
| Added sugars L | 35.6 g | 71% |
| Protein L | 11 g | 22% |
| Vitamin A L | 67.2 µg | 7% |
| Vitamin C L | 0.033 mg | 0% |
| Vitamin D L | 0.4 µg | 2% |
| Vitamin E L | 10.3 mg | 69% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.37 mg | 29% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.71 mg | 14% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 51.5 µg | 13% |
| Vitamin B12 L | 0.62 µg | 26% |
| Calcium L | 109 mg | 8% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 108 mg | 26% |
| Phosphorus L | 223 mg | 18% |
| Potassium L | 281 mg | 6% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.42 mg | 47% |
| Manganese L | 0.75 mg | 33% |
| Selenium L | 22.5 µg | 41% |
| Iodine L | 36.7 µg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 42%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2 gin the lowest quarter of dairy and eggs (median 3.3 g)
- Sugars51 gin the top quarter of dairy and eggs (median 45.1 g)
- Fat27 gin the top quarter of dairy and eggs (median 25 g)
- Saturated fat2.3 gin the lowest quarter of dairy and eggs (median 2.9 g)
- Sodium0 mgin the lowest quarter of dairy and eggs (median 16 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water15.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.4 µg |
|---|
Other components (2)
| Water L | 15.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hacendado
- Barcode
- 8480000220967
- Quantity
- 200g
- Label serving
- 25 g
- Category
- Toasted egg yolk turrón
- Packaging
- es:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Almendra_ 40%, azúcar, yema de _huevo_ confitada 20%, jarabe de glucosa, _leche_ condensada (_leche_ fresca, azúcar, _lactosa_). estabilizante (E466), acidulante (ácido cítrico), aroma, conservadores (ácido sórbico, sorbato potásico).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarEggGlucose syrupMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turrón yema tostada Antiu Xixona | 495 | 11 g | 51 g | 27 g |
| Turrón Antiu Xixona | 495 | 11 g | 51 g | 27 g |
| Turrón de yema tostada Hacendado | 495 | 11 g | 51 g | 27 g |
| Turrón de yema tostada Hacendado | 496 | 11 g | 49 g | 28 g |
| Turrón yema tostada Antiu Xixona | 496 | 11 g | 49 g | 28 g |
| Turrón Veritas | 496 | 13 g | 52 g | 25 g |
| Turrón de yema tostada Virginias | 496 | 11.7 g | 54 g | 25 g |
| Turrón de yema tostada Virginias | 496 | 11.7 g | 54 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000220967. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.