tuiles goût salé
Tuiles goût salé contains 504 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (517 kcal per 100 g).
100 g provides 111% of the Daily Value for Vitamin E, 11% of the Daily Value for iodine and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 504 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 2.3 g | 11% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 4.5 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 4.3 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.036 µg | 0.2% |
| Vitamin E L | 16.7 mg | 111% |
| Thiamin (B1) L | 0.039 mg | 3% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Niacin (B3) L | 0.85 mg | 5% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 15.4 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 4 mg | 0.3% |
| Iron L | 0.2 mg | 1% |
| Magnesium L | 9.1 mg | 2% |
| Phosphorus L | 26.4 mg | 2% |
| Potassium L | 179 mg | 4% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.047 mg | 5% |
| Manganese L | 0.12 mg | 5% |
| Selenium L | 6 µg | 11% |
| Iodine L | 17.1 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gbelow the median for snacks (median 4.5 g)
- Fiber4.2 gin the top quarter of snacks (median 3.5 g)
- Sugars4.5 gin the top quarter of snacks (median 3.1 g)
- Fat26 gin the lowest quarter of snacks (median 30 g)
- Saturated fat2.3 gin the lowest quarter of snacks (median 3.4 g)
- Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels
- Water39.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.7 µg |
|---|
Other components (2)
| Water L | 39.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- u
- Barcode
- 10718384
- Quantity
- 170gr
- Category
- Stacked extruded potato crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pommes de terre déshydratée 49%, huile de tournesol 28%, amidon de blé, sirop de glucose,sel, émulsifiant,mono et diglycérides d'acide gras, huile de colza.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilGlucose syrupSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 40G Mini Paprika Pringles Pringles | 504 | 4.7 g | 52 g | 31 g |
| Tuile goût salé U | 504 | 4.5 g | 61 g | 26 g |
| Tony's Potato Crisps Sabor Original Tony's Potato Crisps | 504 | 5.2 g | 56 g | 27.6 g |
| Tuiles salées Cora | 504 | 4.5 g | 61 g | 26 g |
| Tuile Salee 170G Belle France Belle France | 504 | 4.5 g | 61 g | 26 g |
| XTRA saucy BBQ Pringles | 504 | 4.1 g | 52 g | 31 g |
| Pringles hot & spicy Pringles | 504 | 4.4 g | 51 g | 31 g |
| Paprika Pringles | 504 | 4.7 g | 52 g | 30.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 10718384. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.