Triple Chocolate Crisp
Packaged product Sweets and Desserts Crownfield
Triple Chocolate Crisp contains 462 kcal per 100 g. A serving, 1 serving, 45 g (45 g) provides about 208 kcal.
Roughly 58% of its calories come from carbohydrates, with 34% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 17.1 g | 22% |
| Saturated fat L | 4.9 g | 24% |
| Sodium | not reported | |
| Total carbohydrates L | 64.9 g | 24% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 24 g | |
| Added sugars L | 29.1 g | 58% |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 58%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gabove the median for sweets and desserts (median 5.9 g)
- Fiber6.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars24 gabove the median for sweets and desserts (median 20.8 g)
- Fat17.1 gabove the median for sweets and desserts (median 13 g)
- Saturated fat4.9 gbelow the median for sweets and desserts (median 5.4 g)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crownfield
- Barcode
- 4335619071407
- Label serving
- 1 Serving (45 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
32% Wholegrain Oat Flakes, 15% Cereal Crisps (Rice Flour, Oat Flour), Sugar, Rapeseed Oil, 8% Wheat Flakes, 5% Milk Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter**, Cocoa Mass** Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), 5% Plain Chocolate Chunks (Sugar, Cocoa Mass**, Cocoa Butter**, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), 5% White Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter** Skimmed Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Desiccated Coconut, Fat-Reduced Alkalised Cocoa Powder (Fat Reduced Cocoa Powder, Acidity Regulator: Potassium Carbonates), 0.5% Roasted Chopped Hazelnuts. **Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarRapeseed (canola) oilHazelnutRiceCocoa butter
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|---|---|---|---|---|
| Birthday Cake Blondies Nadiya | 462 | 3.1 g | 66.7 g | 20.2 g |
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| Cinnamon Swirl Cookie Bites Cutter & Squidge | 462 | 3.7 g | 60.3 g | 23.7 g |
| Petits Biscuits voyageurs tandoori Biscuiterie de provence | 462 | 9.1 g | 57.7 g | 20.9 g |
| Ancient Grain Clusters - Chocolate Zenko Superfoods | 462 | 6.8 g | 71.8 g | 14.5 g |
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| Jeera Cookies Unibic | 462 | 7.4 g | 59.8 g | 21.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619071407. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.