Tranche de cake choco extrême
Packaged product Sweets and Desserts Auchan
Tranche de cake choco extrême contains 374 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 735 products.
100 g provides 43% of the Daily Value for copper, 37% of the Daily Value for manganese and 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 16.8 g | 22% |
| Saturated fat L | 10.2 g | 51% |
| Cholesterol L | 114 mg | 38% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 47.8 g | 17% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 32.2 g | |
| Added sugars L | 31.2 g | 62% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 111 µg | 12% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.86 µg | 4% |
| Vitamin E L | 0.79 mg | 5% |
| Thiamin (B1) L | 0.098 mg | 8% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.066 mg | 4% |
| Folate (B9) L | 27.1 µg | 7% |
| Vitamin B12 L | 0.4 µg | 17% |
| Calcium L | 51.7 mg | 4% |
| Iron L | 3.6 mg | 20% |
| Magnesium L | 59.7 mg | 14% |
| Phosphorus L | 163 mg | 13% |
| Potassium L | 313 mg | 7% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.38 mg | 43% |
| Manganese L | 0.85 mg | 37% |
| Selenium L | 5.8 µg | 11% |
| Iodine L | 14.9 µg | 10% |
| Chloride L | 173 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 52%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber4.2 gin the top quarter of sweets and desserts (median 2.4 g)
- Sugars32.2 gabove the median for sweets and desserts (median 31 g)
- Fat16.8 gin the lowest quarter of sweets and desserts (median 22.6 g)
- Saturated fat10.2 gabove the median for sweets and desserts (median 7 g)
- Sodium160 mgbelow the median for sweets and desserts (median 192 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water33.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.8 g |
|---|---|
| Polyunsaturated fat L | 0.96 g |
Sugars and starch (1)
| Starch L | 14.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.029 g |
| ALA (omega-3, 18:3 n-3) L | 0.074 g |
| Linoleic acid (omega-6, 18:2) L | 0.8 g |
Carotenoids (1)
| Beta-carotene L | 23.4 µg |
|---|
Other components (2)
| Water L | 33.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Auchan
- Barcode
- 2030508082602
- Quantity
- 277g
- Label serving
- 100
- Category
- Chocolate cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de blé, OEUFS, CRÈME liquide (Crème de LAIT pasteurisée, stabilisant : E407). Chocolat noir 8.5 % (Sucre, masse de cacao, beurre de cacao, émulsifiant : lecithine de SOJA. Arôme naturel de vanille). BEURRE, pépites de chocolat noir 5% (sucre, pâte de cacao, BEURRE de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille). Sirop de sucre inverti, poudre de cacao 2%. Poudre à lever: (E450, E500, farine de blé), sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggCreamButterSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Deluxe Molten Chocolate Brownie Deluxe | 374 | 4.9 g | 50.9 g | 16.2 g |
| Chocolate Cake Le choix du président | 375 | 5 g | 59.2 g | 13.3 g |
| Dattel Brownie mit Zartbitter Schokolade Rosen Garten | 373 | 5.6 g | 54 g | 12.3 g |
| Sjokolade Formkake Bakehuset | 373 | 4.8 g | 46.1 g | 18.6 g |
| Fondant chocolat Betty Crocker | 372 | 4.7 g | 81.4 g | 3.5 g |
| Suklaahippukakku Pirkka | 376 | 5 g | 45 g | 19 g |
| Moelleux Pistache Cœur Chocolat Marie Morin | 376 | 8.5 g | 23.6 g | 26.8 g |
| Keksui Malsena | 376 | 7.2 g | 77.5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2030508082602. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.