Traditional madeleines
Packaged product Sweets and Desserts
Traditional madeleines contains 455 kcal per 100 g. A serving, 2 pieces, 55 g (55 g) provides about 250 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
100 g provides 24% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 23.6 g | 30% |
| Saturated fat L | 12.7 g | 64% |
| Trans fat L | 0 g | |
| Cholesterol L | 155 mg | 52% |
| Sodium L | 227 mg | 10% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 34.6 g | |
| Protein L | 5.5 g | 11% |
| Vitamin A L | 218 µg | 24% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 0.65 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gabove the median for sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars34.6 gabove the median for sweets and desserts (median 31 g)
- Fat23.6 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat12.7 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium227 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 727 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 455 kcal | 455 kcal |
| Protein | 5.5 g | 5.5 g |
| Carbohydrates | 54.6 g | 54.6 g |
| Fat | 23.6 g | 23.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 34.6 g | 34.6 g |
| Sodium | 227 mg | 227 mg |
Product details
- Barcode
- 0706790218167
- Label serving
- 2 PIECES (55 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), eggs, natural flavorings, canola oil, water, invert sugar, nonfat milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourButterEggRapeseed (canola) oilMilkCreamSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Wiggles Sainsbury's | 455 | 5.1 g | 60.3 g | 20.9 g |
| Birthday cake crispy rice treats bars Great Value | 455 | 4.6 g | 77.3 g | 13.6 g |
| Crispy rice treats Great Value | 455 | 4.6 g | 77.3 g | 11.4 g |
| Valencianas Hacendado | 455 | 5.2 g | 55.2 g | 23.4 g |
| Pastel marmolado MERCADONA | 455 | 5.1 g | 50 g | 25 g |
| Chocolate Cupcakes Kimberley's Bakeshoppe | 455 | 1.8 g | 50.9 g | 27.3 g |
| Mármol Cake Cacao | 455 | 5 g | 53.2 g | 24.7 g |
| Tronches de cake St Michel | 455 | 5.3 g | 52 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional madeleines?
100 g of Traditional madeleines has 455 kcal. Serving, 2 pieces, 55 g (55 g): about 250 kcal.
How much protein is in Traditional madeleines?
Traditional madeleines contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 2 pieces, 55 g (55 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).
How many carbs are in Traditional madeleines?
Traditional madeleines has 54.6 g of total carbohydrates per 100 g, including 0 g of fiber and 34.6 g of sugars.
How much fat is in Traditional madeleines?
Traditional madeleines contains 23.6 g of fat per 100 g, of which 12.7 g is saturated (64% of the Daily Value).
What vitamins and minerals does Traditional madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (24% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Traditional madeleines?
100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2118289. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
- Open Food Facts, record 0706790218167. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.