Tourte chapon girolles
Packaged product Sweets and Desserts Thiriet
Tourte chapon girolles contains 257 kcal per 100 g.
Roughly 57% of its calories come from fat, with 29% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 15.7 g | 20% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 29%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gabove the median for sweets and desserts (median 8.3 g)
- Fiber4.7 gin the top quarter of sweets and desserts (median 1.5 g)
- Sugars1.7 gbelow the median for sweets and desserts (median 2.1 g)
- Fat15.7 gbelow the median for sweets and desserts (median 16 g)
- Saturated fat11 gin the top quarter of sweets and desserts (median 8.3 g)
- Sodium360 mgbelow the median for sweets and desserts (median 440 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590818326
- Quantity
- 450 g
- Category
- Double crust pies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, esu, beurre 15%, émincés de filet de chapon cuit rôti traité en salaison 15% (filet de chapon (origine Espagne), eau, fécule de manioc, sel), crème fraiche 10%, girolle 7%, échalote, vin blanc 2%, œuf de poules élevées en plein air, amidon transformé, bouillon de volaille (eau, poulet (origine UE), sel), ail, moutarde de Dijon (eau, graines de moutarde, vinaigra d'alcool, sel), sel, gluten de blé, arôme naturel de champignon, persil, poivre noir. Présence éventuelle de crustacés, poisson, céleri et mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3292590818326. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.