Tortillas rolls fromage

Packaged product Bread and Baked Goods Marque Repère

Tortillas rolls fromage contains 502 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 101% of the Daily Value for Vitamin E, 18% of the Daily Value for Niacin (B3) and 17% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortillas rolls fromage by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
6 gprotein
59 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 26 g 33%
Saturated fat L 2.6 g 13%
Cholesterol L 0.72 mg 0.2%
Sodium L 640 mg 28%
Total carbohydrates L 59 g 21%
Dietary fiber L 4 g 14%
Total sugars L 1.5 g
Added sugars L 0.4 g 0.8%
Protein L 6 g 12%
Vitamin A L 1.8 µg0.2%
Vitamin C L 0.017 mg0%
Vitamin D L 0.036 µg0.2%
Vitamin E L 15.2 mg101%
Thiamin (B1) L 0.14 mg12%
Riboflavin (B2) L 0.061 mg5%
Niacin (B3) L 2.9 mg18%
Pantothenic acid (B5) L 0.042 mg0.8%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 24 µg6%
Vitamin B12 L 0.011 µg0.5%
Calcium L 8.1 mg0.6%
Iron L 0.71 mg4%
Magnesium L 22.8 mg5%
Phosphorus L 59.3 mg5%
Potassium L 76.6 mg2%
Zinc L 0.34 mg3%
Copper L 0.1 mg11%
Manganese L 0.043 mg2%
Selenium L 4.9 µg9%
Iodine L 25.6 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%502kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E101%Niacin (B3)18%Iodine17%Thiamin (B1)12%Copper11%Selenium9%Vitamin B69%Folate (B9)6%Magnesium5%Phosphorus5%

Nutritional insights

  • Protein6 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber4 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars1.5 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat26 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat2.6 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium640 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water8.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L44.8 g
Carotenoids (1)
Beta-carotene L68.3 µg
Other components (2)
Water L8.2 g
Alcohol L0 g

Product details

Brand
Marque Repère
Barcode
3564706552159
Quantity
125 g
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de maïs 69 %, huile de tournesol, sel, fromage en poudre 0,8 %, lactose, dextrose, maltodextrine, arômes (dont lait), oignon, ail, extraits d'épices, acidifiant: acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3564706552159. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tortillas rolls fromage?

100 g of Tortillas rolls fromage has 502 kcal.

How much protein is in Tortillas rolls fromage?

Tortillas rolls fromage contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Tortillas rolls fromage?

Tortillas rolls fromage has 59 g of total carbohydrates per 100 g, including 4 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortillas rolls fromage?

Tortillas rolls fromage contains 26 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Tortillas rolls fromage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (101% DV), Niacin (B3) (18% DV), iodine (17% DV), Thiamin (B1) (12% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortillas rolls fromage?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.