Torrone tenero cacao e nocciole
Packaged product Sweets and Desserts Sperlari
Torrone tenero cacao e nocciole contains 511 kcal per 100 g.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (545 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 5.7 g | 29% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 4.6 g | 16% |
| Total sugars L | 46 g | |
| Added sugars L | 43.2 g | 86% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gbelow the median for sweets and desserts (median 7.3 g)
- Fiber4.6 gabove the median for sweets and desserts (median 3.7 g)
- Sugars46 gabove the median for sweets and desserts (median 45 g)
- Fat31 gbelow the median for sweets and desserts (median 34.2 g)
- Saturated fat5.7 gin the lowest quarter of sweets and desserts (median 16 g)
- Sodium12 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Sperlari
- Barcode
- 8013399165962
- Quantity
- 100 g
- Category
- Chocolate turrón
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Granella di nocciole (40%), sciroppo di glucosio-fruttosio, zucchero, cioccolato fondente (15%) (cacao 47% minimo) (pasta di cacao 7%, zucchero, burro di cacao, grasso di latte, emulsionante (lecitina di soia), aroma naturale (vaniglia)), pasta di cacao (2%), miele, ostie (amido di patate, acqua), albume d'uovo. Può contenere altra frutta a guscio e arachidi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHoneyEggPeanutCocoa butter
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|---|---|---|---|---|
| Turrón chocolate y galleta Hiper Dino | 512 | 6.9 g | 57 g | 28 g |
| Turrón coco bombón La Fama | 512 | 2.9 g | 56 g | 29 g |
| Turrón de chocolate negro crujiente Spar | 509 | 7 g | 51 g | 29 g |
| Turrón de chocolate negro crujiente Spar | 509 | 7 g | 51 g | 29 g |
| Turrón de chocolate trufado a la fresa Picó | 514 | 5.2 g | 46 g | 37 g |
| Suchard blanco oreo Suchard | 514 | 7.5 g | 62 g | 26 g |
| Turron chocolate Spar | 514 | 7.4 g | 59 g | 27 g |
| Turrón de chocolate con galletas Auchan | 514 | 9.1 g | 59.1 g | 26.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8013399165962. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.