Top egg prof in 1000

Packaged product Dairy and Eggs Watt

Top egg prof in 1000 contains 334 kcal per 100 g.

Roughly 92% of its calories come from protein, with 8% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (371 kcal per 100 g).

100 g provides 67% of the Daily Value for Vitamin C, 67% of the Daily Value for Vitamin E and 33% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Top egg prof in 1000 by Watt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
334kcal per 100 g
78 gprotein
7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 334 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 1,120 mg 49%
Total carbohydrates L 7 g 3%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 78 g 156%
Vitamin A L 0 µg0%
Vitamin C L 60 mg67%
Vitamin D L 0 µg0%
Vitamin E L 10 mg67%
Thiamin (B1) L 0.004 mg0.3%
Riboflavin (B2) L 0.42 mg33%
Niacin (B3) L 0.09 mg0.6%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.003 mg0.2%
Folate (B9) L 5.3 µg1%
Vitamin B12 L 0.087 µg4%
Calcium L 5.8 mg0.4%
Iron L 0.048 mg0.3%
Magnesium L 10.6 mg3%
Phosphorus L 14.5 mg1%
Potassium L 157 mg3%
Zinc L 0.029 mg0.3%
Copper L 0.022 mg2%
Manganese L 0.011 mg0.5%
Selenium L 5.8 µg11%
Iodine L 1.8 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Carbohydrates: 8%334kcal / 100 g
  • Protein 92%
  • Carbohydrates 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C67%Vitamin E67%Riboflavin (B2)33%Selenium11%Pantothenic acid (B5)4%Vitamin B124%Potassium3%Magnesium3%Copper2%Folate (B9)1%

Nutritional insights

  • Protein78 gin the top quarter of dairy and eggs (median 32.6 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 1.7 g)
  • Sugars5 gabove the median for dairy and eggs (median 3.2 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 6.3 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 2.5 g)
  • Sodium1,120 mgin the top quarter of dairy and eggs (median 171 mg)
  • Protein per 100 kcal23.4 gprotein density, useful for comparing foods with different calorie levels
  • Water84.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L84.5 g
Alcohol L0 g

Product details

Brand
Watt
Barcode
8023826121157
Quantity
750 g
Category
Bodybuilding supplements
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Proteine dell'uovo (albume d'uovo in polvere) 96,5%, aromi, edulcoranti: sucralosio, glicosidi steviolici (foglie di Stevia rebaudiana Bertoni); acido L-ascorbico (vitamina C), DL-alfa tocoferolo acetato (vitamina E), piridossina HCI (vitamina B6), riboflavina (vitamina B2), tiamina HCl (vitamina B1), cianocobalamina (vitamina B12).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8023826121157. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Top egg prof in 1000?

100 g of Top egg prof in 1000 has 334 kcal.

Is Top egg prof in 1000 high in protein?

Top egg prof in 1000 contains 78 g of protein per 100 g (156% of the 50 g Daily Value). About 92% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 32.6 g).

How many carbs are in Top egg prof in 1000?

Top egg prof in 1000 has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Top egg prof in 1000?

Top egg prof in 1000 contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Top egg prof in 1000 contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (67% DV), Vitamin E (67% DV), Riboflavin (B2) (33% DV) and selenium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Top egg prof in 1000?

100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.