Tomato Ketchup
Packaged product Vegetables Swad
Tomato Ketchup contains 140 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 21 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 118 kcal per 100 g across 210 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,110 mg | 48% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 0.67 g | 2% |
| Total sugars L | 25.3 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 1.3 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 0.4 mg | 2% |
| Potassium L | 30 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gin the top quarter of vegetables (median 0.67 g)
- Fiber0.67 gbelow the median for vegetables (median 0.67 g)
- Sugars25.3 gin the top quarter of vegetables (median 23.5 g)
- Sodium1,110 mgin the top quarter of vegetables (median 882 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Swad
- Barcode
- 0051179220942
- Label serving
- 1 Tbsp (15 g)
- Category
- Tomato Ketchup
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Ketchup Temptin | 140 | 1.5 g | 32.1 g | 0.6 g |
| Patanjali Tomato Ketchup with Onion & Garlic Patanjali | 136 | 1.2 g | 34 g | 0 g |
| Tomato Sauce Mickeys | 145 | 1.5 g | 33.5 g | 0.25 g |
| Tomato Sauce Wattie's | 135 | 0.67 g | 31.3 g | 0 g |
| Tomato Sauce Wattie's | 135 | 0.67 g | 31.3 g | 0 g |
| D-lite Tomato Ketchup Surabhi | 135 | 1.5 g | 33.4 g | 0.49 g |
| Tomato Ketchup Tops | 135 | 1.6 g | 32.1 g | 0 g |
| Chilli Tomato Sauce Kissan | 147 | 1.3 g | 37.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Ketchup?
100 g of Tomato Ketchup has 140 kcal. Serving, 1 tbsp, 15 g (15 g): about 21 kcal.
How much protein is in Tomato Ketchup?
Tomato Ketchup contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.2 g in serving, 1 tbsp, 15 g (15 g). About 4% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0.67 g).
How many carbs are in Tomato Ketchup?
Tomato Ketchup has 34 g of total carbohydrates per 100 g, including 0.67 g of fiber and 25.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Ketchup?
Tomato Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Tomato Ketchup?
100 g contains 1,110 mg of sodium, 48% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051179220942. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.