Tomato Basil Garlic
Packaged product Meals and Dishes Prego
Tomato Basil Garlic contains 50 kcal per 100 g. A serving, 1 portion, 120 ml (120 g) provides about 60 kcal.
Roughly 65% of its calories come from carbohydrates, with 22% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 6.7 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 17 mg | 1% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 300 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 65%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for meals and dishes (median 1.5 g)
- Fiber1.7 gabove the median for meals and dishes (median 1.5 g)
- Sugars6.7 gabove the median for meals and dishes (median 5.2 g)
- Fat1.3 gin the lowest quarter of meals and dishes (median 3.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
- Sodium350 mgbelow the median for meals and dishes (median 400 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 50 kcal | 50 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 8.3 g | 8.3 g |
| Fat | 1.3 g | 1.3 g |
| Fiber | 1.7 g | 1.7 g |
| Sugars | 6.7 g | 6.7 g |
| Sodium | 350 mg | 350 mg |
Product details
Ingredients
tomato puree (water, tomato paste), diced tomatoes in tomato juice, canola oil, sugar, contains less than 1% of: salt, dehydrated garlic, citric acid, spices, basil, flavoring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoRapeseed (canola) oilSugarGarlicSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Sauce L.E. Roselli's | 50 | 1.7 g | 6.7 g | 1.7 g |
| Sauce pour pâtes piccante Miracoli | 50 | 1.2 g | 8.1 g | 1.1 g |
| Pasta Sauce, Authentic Italian Tomato & Basil Marinara Taste Of Inspirations | 50 | 0.83 g | 5 g | 2.9 g |
| Sauce tomate arrabiata Ursini | 50 | 1.2 g | 8.8 g | 1.2 g |
| Basilico Ursini | 50 | 1.3 g | 8.6 g | 1.2 g |
| Salsa basilico Knorr | 50 | 1.2 g | 5.5 g | 2.6 g |
| Sauce arrabbiata Palazzo | 50 | 1.4 g | 7.6 g | 1.2 g |
| Vellutata di carota Naturello | 50 | 0.6 g | 6.6 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2778235. License: CC0 1.0 (U.S. public domain). Source record dated August 30, 2026. Imported November 6, 2026.
- Open Food Facts, record 0051000093240. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.