How many calories are in Tofu With Roasted Chipotle?

100 g of Tofu With Roasted Chipotle has 100 kcal. Serving, 100 g (100 g): about 100 kcal.

How much protein is in Tofu With Roasted Chipotle?

Tofu With Roasted Chipotle contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.5 g).

How many carbs are in Tofu With Roasted Chipotle?

Tofu With Roasted Chipotle has 6 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars.

How much fat is in Tofu With Roasted Chipotle?

Tofu With Roasted Chipotle contains 7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Tofu With Roasted Chipotle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tofu With Roasted Chipotle?

100 g contains 330 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tofu With Roasted Chipotle

Packaged product Snacks Cedarlane

Tofu With Roasted Chipotle contains 100 kcal per 100 g. A serving, 100 g (100 g) provides about 100 kcal.

Roughly 61% of its calories come from fat, with 23% from carbohydrates and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 40% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100kcal per 100 g

4 gprotein

6 gcarbohydrates

7 gfat

100kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	100 kcal
Total fat L	7 g	9%
Saturated fat L	0.5 g	3%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	330 mg	14%
Total carbohydrates L	6 g	2%
Dietary fiber L	2 g	7%
Total sugars L	2 g
Protein L	4 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	36 mg	40%
Calcium L	60 mg	5%
Iron L	0.72 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 23%
Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gin the lowest quarter of snacks (median 7.5 g)
Fiber2 gin the lowest quarter of snacks (median 4 g)
Sugars2 gin the lowest quarter of snacks (median 4.5 g)
Fat7 gin the lowest quarter of snacks (median 20.9 g)
Saturated fat0.5 gin the lowest quarter of snacks (median 3.6 g)
Sodium330 mgbelow the median for snacks (median 424 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	500 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	103 kcal	100 kcal
Protein	4 g	4 g
Carbohydrates	6 g	6 g
Fat	7 g	7 g
Fiber	2 g	2 g
Sugars	2 g	2 g
Sodium	0.33 mg	330 mg

Product details

Brand: Cedarlane
Barcode: 0038794995950
Quantity: 100 g
Label serving: 100 g
Category: Snacks
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GRILLED TOFU (TOFU (NON-GMO SOYBEANS, WATER AND NIGARI [EXTRACT OF SEA SALT]}, EXPELLER PRESSED CANOLA OIL, GLUTEN FREE TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL}, SALT, GARLIC POWDER), CHIPOTLE SAUCE (CRUSHED TOMATOES {CRUSHED TOMATOES, TOMATO PUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Rapeseed (canola) oil Salt Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2065772. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2018. Imported November 6, 2026.
Open Food Facts, record 0038794995950. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.