Toblerone Fruit & Nut
Packaged product Sweets and Desserts Mondelez
Toblerone Fruit & Nut contains 500 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 500 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 47 mg | 2% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 61 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of sweets and desserts (median 7 g)
- Fiber2.6 gabove the median for sweets and desserts (median 2 g)
- Sugars61 gin the top quarter of sweets and desserts (median 50.9 g)
- Fat25 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat15 gin the lowest quarter of sweets and desserts (median 20 g)
- Sodium47 mgin the lowest quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mondelez
- Barcode
- 7622201137175
- Quantity
- 100g
- Label serving
- 1 tsp (100 g)
- Category
- Milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
swiss milk chocolate with raisins and nougat (10%) with honey and almonds, ingredients: sugar, whole milk powder, raisins (12%), cocoa butter, cocoa butter 25 g 23 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HoneyAlmondCocoa butterSugar
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|---|---|---|---|---|
| Milk Chocolate Double Chocolate Squares Ghirardelli | 500 | 3.3 g | 63.3 g | 26.7 g |
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| La barrette Le Chocolat des Français | 500 | 5.3 g | 40.7 g | 34.5 g |
| Choco Lyne Nutresa | 500 | 0 g | 50 g | 33.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622201137175. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.