Tigato
Packaged product Sweets and Desserts Kif
Tigato contains 494 kcal per 100 g. A serving, 15.6 g (15.6 g) provides about 77 kcal.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (504 kcal per 100 g).
100 g provides 1,282% of the Daily Value for Vitamin D and 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 26.9 g | 35% |
| Saturated fat L | 12.8 g | 64% |
| Trans fat L | 0 g | |
| Cholesterol L | 0.51 mg | 0.2% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 54.7 g | 20% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 25.3 g | |
| Added sugars L | 19.1 g | 38% |
| Protein L | 7 g | 14% |
| Vitamin D L | 256 µg | 1,282% |
| Calcium L | 69.9 mg | 5% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets and desserts (median 6.4 g)
- Fiber4.2 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars25.3 gin the lowest quarter of sweets and desserts (median 30.6 g)
- Fat26.9 gabove the median for sweets and desserts (median 25 g)
- Saturated fat12.8 gbelow the median for sweets and desserts (median 13.7 g)
- Sodium108 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kif
- Barcode
- 6194002510217
- Quantity
- 125 g
- Label serving
- 15.6 g
- Category
- Tartlet biscuits with chocolate
- Packaging
- fr:film-plastique,fr:paquet-carton
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Biscuits 63%: (Farine de blé, sucre, graisses végétales (palme), lactosérum en poudre", lait en poudre", dextrose, sel, additits alimentaires: émulsifiant: lécithine de soja (SIN 3221) (BPF), agent levant (carbonate acide de sodium (SIN 50 végitales hydrogénées (palme, copran), Cacao en poudre 14%, lait en peut contenir regulateur d'acidité acide citrique (SIN 330) (BPF) emulsifiant lecithine de soja (SIN 3221) (BPF) sant tartrate de potassium (SIN336)(500mbmes (lait isupport triacetine (SIN1518) (BPF))), arômes (vanilline)] & Crème goût chocolat 37%: (sucre, grandes traces de noisette" ("déconseillé aux individus allergiques). A com esters polyglyceroliques de l'acide ricinoléique interesterifié (SIN476) (500mg/kg)), arome (vanilline), aromes (chocolat (support: triacetine (SIN1518) (BPP)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flourPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 Tartelettes Goût Chocolat Noisettes Leader Price | 494 | 6.1 g | 64 g | 23 g |
| Nocciolata Mini Tartelettes Rigoni di Asiago | 494 | 10 g | 55 g | 25 g |
| Cuore di crostata gianduia cream Falcone | 495 | 7 g | 55.5 g | 26.7 g |
| Mini tartelettes Rigoni di Asiago | 492 | 8.5 g | 60 g | 24 g |
| Tartelettes chocolat caramel Bonne Maman | 490 | 6.1 g | 66 g | 22 g |
| Tartelettes Chocolat Caramel Bonne Maman | 490 | 6.1 g | 66 g | 22 g |
| Tartelettes chocolat caramel Bonne Maman | 490 | 6.1 g | 66 g | 22 g |
| Tartelettes goût chocolat Leader Price | 490 | 6.4 g | 65 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6194002510217. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.