How many calories are in THE COOKIE Chocolate Chips?

100 g of THE COOKIE Chocolate Chips has 364 kcal. Serving, 54 g (54 g): about 197 kcal.

Is THE COOKIE Chocolate Chips high in protein?

THE COOKIE Chocolate Chips contains 20.4 g of protein per 100 g (41% of the 50 g Daily Value), or 11 g in serving, 54 g (54 g). About 21% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in THE COOKIE Chocolate Chips?

THE COOKIE Chocolate Chips has 42.7 g of total carbohydrates per 100 g, including 9.5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in THE COOKIE Chocolate Chips?

THE COOKIE Chocolate Chips contains 14.4 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in THE COOKIE Chocolate Chips?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

THE COOKIE Chocolate Chips

Packaged product Sweets and Desserts WILD PROTEIN

THE COOKIE Chocolate Chips contains 364 kcal per 100 g. A serving, 54 g (54 g) provides about 197 kcal.

Roughly 45% of its calories come from carbohydrates, with 34% from fat and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 478 kcal per 100 g across 43 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

364kcal per 100 g

20.4 gprotein

42.7 gcarbohydrates

14.4 gfat

197kcal in serving, 54 g (54 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	364 kcal
Total fat L	14.4 g	18%
Saturated fat L	4.4 g	22%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	224 mg	10%
Total carbohydrates L	42.7 g	16%
Dietary fiber L	9.5 g	34%
Total sugars L	4 g
Added sugars L	0 g	0%
Protein L	20.4 g	41%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 45%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein20.4 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber9.5 gin the top quarter of sweets and desserts (median 0 g)
Sugars4 gin the lowest quarter of sweets and desserts (median 31.8 g)
Fat14.4 gin the lowest quarter of sweets and desserts (median 21 g)
Saturated fat4.4 gin the lowest quarter of sweets and desserts (median 10 g)
Sodium224 mgabove the median for sweets and desserts (median 177 mg)
Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	2.3 g
Polyunsaturated fat L	1.2 g

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: WILD PROTEIN
Barcode: 7804673913895
Quantity: 54 g
Label serving: 54 g
Category: Galletas de chocolate
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta de maní, proteína concentrada de suero de leche, agua, harina de trigo integral, polidextrosa, maltodextrina, almendras molidas, maní picado, aceite de palma, pasta de cacao, glicerina, proteína aislada de arveja, almidón de maíz, polidextrosa, inulina, bicarbonato de sodio, lecitina de soya, saborizantes naturales, difosfato disódico, sorbato de potasio, propionato de calcio, polirricinoleato de poliglicerol, STEVIA (43 mg/100g; 23 mg/porción; IDA: 0-4 mg/kg peso corporal, expresado como esteviol), SUCRALOSA (1.1 mg/porción; IDA: 0-15 mg/kg peso corporal).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut Wheat flour Almond Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7804673913895. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.