Thai Curry
Packaged product Grains and Pasta Culinea
Thai Curry contains 132 kcal per 100 g. A serving, 400 g (400 g) provides about 526 kcal.
Roughly 46% of its calories come from carbohydrates, with 35% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 293 kcal per 100 g across 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 14.7 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 46%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gbelow the median for grains and pasta (median 7 g)
- Sugars3.6 gin the top quarter of grains and pasta (median 1.8 g)
- Fat5 gin the top quarter of grains and pasta (median 2.5 g)
- Saturated fat3.9 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium220 mgin the lowest quarter of grains and pasta (median 493 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Culinea
- Barcode
- 20552619
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Rice dishes
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
36% Curry-Kokos-Sauce (Trinkwasser, 30% _Schlagsahne_, 18% Kokosnussmilchpulver [Kokosnussmilch, Glukosesirup, _Milcheiweiß_], Gewürze, Curry, Zucker, Speisesalz, Basilikum, Zitronensaft [aus Zitronensaftkonzentrat), 34% Basmati Reis gegart (Wasser, Basmati Reis), 15% Hähnchenbrustfleisch gewürzt, gegart (98% Hähnchenbrustinnenfilet, Dextrose, Stärke, Speisesalz), 6% Gemüsepaprika, 6% Ananas, 3% Knoblauchsprossen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| One pan creations Szechuan fried rice Ben's Original | 131 | 3.4 g | 25.6 g | 1.5 g |
| Moqueca d’hiver au lieu MSC Seazon | 132 | 6.3 g | 11.3 g | 6.6 g |
| Vegetarisches Chili Sin Carne K-Classic | 132 | 5.6 g | 18 g | 3.6 g |
| Spinach & Carrot Pilau Rice Waitrose | 132 | 2.7 g | 23.5 g | 2.8 g |
| Riz Casamir Momänt | 132 | 4.8 g | 20 g | 3.7 g |
| Hacksteak ungarischer Art Snack Time | 132 | 5 g | 17 g | 4.8 g |
| Risotto Thon, tomate, olive Paul & Louise Paul & Louise | 132 | 4.6 g | 14.7 g | 6 g |
| Rice chicken Zumub | 132 | 6.9 g | 17 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Curry?
100 g of Thai Curry has 132 kcal. Serving, 400 g (400 g): about 526 kcal.
How much protein is in Thai Curry?
Thai Curry contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 23.2 g in serving, 400 g (400 g). About 18% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7 g).
How many carbs are in Thai Curry?
Thai Curry has 14.7 g of total carbohydrates per 100 g, including 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Curry?
Thai Curry contains 5 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).
How much sodium is in Thai Curry?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20552619. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.