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Teriyaki beef meatballs

Packaged product Meat

Teriyaki beef meatballs contains 270 kcal per 100 g. A serving, 6 meatballs with 2 tbsp. sauce, 122 g (122 g) provides about 329 kcal.

Roughly 57% of its calories come from fat, with 30% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 246 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

270kcal per 100 g
9 gprotein
20.5 gcarbohydrates
17.2 gfat
329kcal in serving, 6 meatballs with 2 tbsp. sauce, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 17.2 g 22%
Saturated fat L 6.6 g 33%
Trans fat L 0.82 g
Cholesterol L 37 mg 12%
Sodium L 623 mg 27%
Total carbohydrates L 20.5 g 7%
Dietary fiber L 1.6 g 6%
Total sugars L 13.1 g
Protein L 9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 16 mg1%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 30%Fat: 57%270kcal / 100 g
  • Protein 13%
  • Carbohydrates 30%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein9 gabove the median for meat (median 7.4 g)
  • Fiber1.6 gabove the median for meat (median 1.3 g)
  • Sugars13.1 gin the top quarter of meat (median 1.4 g)
  • Fat17.2 gin the top quarter of meat (median 7.1 g)
  • Saturated fat6.6 gin the top quarter of meat (median 2.4 g)
  • Sodium623 mgin the top quarter of meat (median 368 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 270 kcal270 kcal
Protein 9 g9 g
Carbohydrates 20.5 g20.5 g
Fat 17.2 g17.2 g
Fiber 1.6 g1.6 g
Sugars 13.1 g13.1 g
Sodium 623 mg623 mg

Product details

Barcode
0085239066928
Label serving
6 MEATBALLS WITH 2 TBSP. SAUCE (122 g)
Category
Frozen foods
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Meatballs (beef, water, bread crumbs [bleached wheat flour, dextrose, contains 2% or less of salt, yeast], seasoning [salt, nonfat dry milk, spices, onion powder, garlic powder, dehydrated parsley], romano cheese [part skim cow's milk, cheese cultures, salt, enzymes], isolated oat product), teriyaki sauce (water, sugar, brown sugar, soy sauce [water, wheat, soybeans, salt], apple cider vinegar, corn starch, garlic powder, soybean oil, sesame seeds, spices, onion powder, xanthan gum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarGarlicOnionWheat flourYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2635270. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239066928. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki beef meatballs?

100 g of Teriyaki beef meatballs has 270 kcal. Serving, 6 meatballs with 2 tbsp. sauce, 122 g (122 g): about 329 kcal.

How much protein is in Teriyaki beef meatballs?

Teriyaki beef meatballs contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 11 g in serving, 6 meatballs with 2 tbsp. sauce, 122 g (122 g). About 13% of its calories come from protein. Compared with other meat, that is above the median (median 7.4 g).

How many carbs are in Teriyaki beef meatballs?

Teriyaki beef meatballs has 20.5 g of total carbohydrates per 100 g, including 1.6 g of fiber and 13.1 g of sugars.

How much fat is in Teriyaki beef meatballs?

Teriyaki beef meatballs contains 17.2 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Teriyaki beef meatballs?

100 g contains 623 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.