Tarts With Pecan Crumble
Packaged product Sweets and Desserts Two-Bite
Tarts With Pecan Crumble contains 356 kcal per 100 g. A serving, 3 tarts, 90 g (90 g) provides about 320 kcal.
Roughly 47% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 200 kcal per 100 g across 392 products.
100 g provides 65% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 18.9 g | 24% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17% |
| Sodium L | 94 mg | 4% |
| Total carbohydrates L | 42.2 g | 15% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 20 g | |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 583 µg | 65% |
| Vitamin C L | 1.3 mg | 1% |
| Calcium L | 44 mg | 3% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the top quarter of sweets and desserts (median 0 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.2 g)
- Sugars20 gbelow the median for sweets and desserts (median 22.5 g)
- Fat18.9 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat6.7 gin the top quarter of sweets and desserts (median 0 g)
- Sodium94 mgabove the median for sweets and desserts (median 26 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,940 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 356 kcal | 356 kcal |
| Protein | 5.6 g | 5.6 g |
| Carbohydrates | 42.2 g | 42.2 g |
| Fat | 18.9 g | 18.9 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 20 g | 20 g |
| Sodium | 94 mg | 94 mg |
Product details
- Brand
- Two-Bite
- Barcode
- 0770981098739
- Label serving
- 3 TARTS (90 g)
- Category
- Pastry helpers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, shortening (palm, soybean and modified palm oil), pumpkin, egg, sweetened condensed milk, water, pecans, soybean oil, dextrose, margarine [soybean, palm, modified palm and canola oil, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3, color (annatto)], glucose, modified corn starch, vinegar, spices, color (beta carotene), salt, molasses, natural flavor, potassium sorbate (preservative), soybean lecithin, xanthan gum, carob bean gum, guar gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Small Shells Creamette | 357 | 12.5 g | 75 g | 1.8 g |
| Instant Pudding & Piefilling, Chocolate Jell-O | 357 | 0 g | 89.3 g | 0 g |
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| Backoblaten K-Classic | 359 | 9 g | 78 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 457174. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2017. Imported November 6, 2026.
- Open Food Facts, record 0770981098739. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.