Tarte chocolat
Packaged product Sweets and Desserts Leclerc
Tarte chocolat contains 356 kcal per 100 g.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 236 mg | 10% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 40%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gbelow the median for sweets and desserts (median 5.4 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 25.8 g)
- Fat21 gabove the median for sweets and desserts (median 19.8 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 12 g)
- Sodium236 mgin the top quarter of sweets and desserts (median 76 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0209613033454
- Category
- Chocolate pies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GALETTE POIRE CHOCO D22.500G (Pâte (59%) farine (BLE), beurre (LAIT) (33%), eau, sel. Garniture (40%): fourrage poire (53,5%) (poires (80%), sucre, eau, amidon modifié, arôme naturel de poire), poudre de chocolat (24%) (sucre, Pâte de cacao, poudre de cacao dégraissée, arômes), sucre, beurre (LAIT) (4%), OEUF, poudre d'AMANDES blanchies (3%), farine (BLÉ), amidon modifié, crème en poudre (LAIT), LACTOSE (LAIT), lactoprotéines (LAIT), lactoserum en poudre (LAIT), poudre à lever (E450, E341, E500), poudrede LAIT écrémé, amidon (BLE), stabilisant (E450, E516), paississant (E401), colorant (extrait de carotte), arômes. Dorure (1%): OEUF)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schnitte "Sacher Art" Stabinger | 358 | 7 g | 51 g | 14 g |
| Tarte chocolat Crous Languedoc Roussillon | 361 | 5.5 g | 38 g | 20 g |
| Tarte chocolat Leclerc | 343 | 5.2 g | 38 g | 18 g |
| Tarte chocolat E.Leclerc | 339 | 5.3 g | 36 g | 19 g |
| Lust auf Torte Schokolade Conditorei Coppenrath & Wiese | 375 | 4.7 g | 32 g | 25 g |
| Tarte au chocolat Metro Chef | 335 | 4.4 g | 35 g | 19 g |
| Chocolate Pie Circle K | 381 | 2.7 g | 53.1 g | 17.7 g |
| Tarte Chocolat Noisette La Pâtisserie Pour Tous | 383 | 4.8 g | 45 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0209613033454. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.