Tartare d' algues
Packaged product Sweets and Desserts Marinoë
Tartare d' algues contains 238 kcal per 100 g.
Roughly 92% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (241 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 5%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gbelow the median for sweets and desserts (median 2.3 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 2.9 g)
- Fat24 gbelow the median for sweets and desserts (median 25 g)
- Saturated fat3.9 gabove the median for sweets and desserts (median 3.5 g)
- Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marinoë
- Barcode
- 3565840000216
- Category
- Seaweed spreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Algues marines* 40% (Dulse*, Laitue de mer* Wakamé*), huile d'olive vierge extra*, oignons*, huile de sésame toasté*, zestes d'agrumes* 6% (Citron*, Orange*) cornichons* (cornichons* vinaigre*), vinaigre de cidre* échalotes*, sauce tamari* (eau, soja*, sel de gemme, riz* ferment), vinaigre de riz complet*, graines de moutarde*, jus concentré de citron*, persil*, basilic*, romarin*, poireau*, ail* *Issus de l'agriculture biologique. Traces possibles de noix, mollusques et crustacés.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartare d'algues Bord à bord | 238 | 2.8 g | 4.7 g | 24.8 g |
| Tartare d'algues provençal Bord A Bord | 238 | 3 g | 5 g | 25 g |
| Tartare d'algues Bord A Bord | 238 | 3 g | 5 g | 25 g |
| Tartare d'algues saveur Provence Lign'oceane | 239 | 2.8 g | 4.7 g | 24.8 g |
| Tartare d'algues Bord à Bord | 239 | 2.8 g | 4.7 g | 24.8 g |
| Tartare d'algues au citron confit bio La Fourche | 241 | 0.9 g | 1.3 g | 25 g |
| Tartare d'algues Bord à bord | 241 | 0.9 g | 1.3 g | 25 g |
| Tartare d'algues Bord à bord | 241 | 1.1 g | 2.7 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3565840000216. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.